Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cabbage potato peas curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cabbage potato peas curry is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Cabbage potato peas curry is something which I’ve loved my whole life.
What better way to enjoy cabbage? Yes cook with Potato and Peas to make this mouthwatering curry. Mildly spiced and perfect for kids. Cabbage potato peas curry is a simple curry where cabbage, potato and peas are main ingredients.
To get started with this recipe, we have to prepare a few ingredients. You can have cabbage potato peas curry using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Cabbage potato peas curry:
- Prepare 1 small cabbage
- Make ready 2 potatoes
- Prepare 1/2 cup green peas
- Prepare 1 tablespoons dhaniya powder
- Get 1 teaspoon jeera powder
- Get 1 teaspoon red chilli Powder
- Make ready 1 teaspoon ginger paste
- Prepare 1 tomato chopped
- Prepare 1 bay leaf
- Make ready 2-3 whole garam masala (cardamom,cinnamon and clove)
- Prepare 3-4 green chillies chopped
- Prepare 1/2 teaspoon garam masala powder
- Prepare To taste salt and sugar
- Take As needed oil and ghee
This cabbage curry recipe is very basic and is made with almost pantry. There's crunch from cabbage, tender starchiness from potatoes, a slight sweetness from peas in this cabbage potato peas curry. Stir to coat with the oil. This Cabbage Potato Curry is easy to make, super nourishing and a great use of cheap ingredients!
Instructions to make Cabbage potato peas curry:
- Chop the cabbage finely
- Peel off and cubed Potatoes
- Now steam the cabbage and green peas
- Temper the whole jeera garam masala and bay leaf in oil heated in a pan
- Fry the potatoes with salt and turmeric powder
- Add ginger paste and fry along with green chillies
- Now add all the masala powder and fry
- Add the steamed cabbage and peas, mix well
- Add tomato saute well and cover
- Mix all the things adding sugar.
- Finally add one table spoon ghee and garam masala powder and remove from heat
- The cabbage potato peas curry is ready
Stir to coat with the oil. This Cabbage Potato Curry is easy to make, super nourishing and a great use of cheap ingredients! Potatoes make another cheap, healthy and effortless addition, and work well to soak up the kaleidoscopic flavours of the curry. Add the potatoes to the pan, toss and cook for a minute. Add the peas and the cabbage and sugar and toss everything together.
So that is going to wrap it up with this exceptional food cabbage potato peas curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
