Mix Veggies Curry
Mix Veggies Curry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mix veggies curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mix Veggies Curry is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mix Veggies Curry is something which I’ve loved my whole life. They’re nice and they look wonderful.

hotel style all-purpose curry base gravy recipe. Learn how to make a quick and easy mix vegetable curry recipe which is similar to the Restaurant Style. Mixed Vegetable Curry in Instant Pot. This quick and easy vegan mixed vegetable curry recipe is a perfect healthy weeknight dinner or simple vegetable side dish..

To begin with this particular recipe, we must prepare a few ingredients. You can cook mix veggies curry using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mix Veggies Curry:
  1. Prepare 2 medium size potatoes (chopped)
  2. Take 1 bowl cabbage (chopped)
  3. Make ready 1 bowl beans (chopped)
  4. Prepare 1 big carrot (chopped)
  5. Prepare 1 capsicum (chopped)
  6. Make ready 3 medium size tomatoes (chopped)
  7. Get 4-5 green chillies chopped
  8. Take 1 pinch Hing
  9. Get 1 tablespoon turmeric powder
  10. Make ready 1 tablespoon red chilli powder
  11. Get 1 tablespoon dry coriander powder
  12. Prepare 1 tablespoon garam masala powder
  13. Get 1/2 tablespoon cumin seeds
  14. Take as per taste Salt
  15. Make ready As needed Coriander leaves (to garnish)
  16. Take 1 tablespoon mustard oil

I promise you'll be making it again. Delicious vegetable curry recipe with coconut milk, pineapple, and beans! This healthy comfort meal is vegan, gluten-free, oil-free, easy to make and can be also prepared in a slow cooker. So how I prepare is eating curry almost every day.

Instructions to make Mix Veggies Curry:
  1. Bring all chopped vegetables at one place.
  2. Bring a pan add oil in it. When oil starts heated up,add cumin seeds and hing in it. After few seconds add green chillies in it. Then add potatoes in it. Cook for 3-4 minutes. Then add carrots in it.
  3. Mix all the stuff properly. Cook for 2-3 minutes. Then add cabbage, beans,capsicumin it. Mix properly all the stuff.
  4. Now add tomatoes in it. Add turmeric powder,red chilli powder, coriander powder and garam masala and salt in it. Mix well. Now cover up the pan for 7-8 minutes. After that open the pan check all veggies cooked well or not. If not then cover for 2-3 minutes. Now curry is ready to be served. Serve with Puri, chapati or Parathas.

This healthy comfort meal is vegan, gluten-free, oil-free, easy to make and can be also prepared in a slow cooker. So how I prepare is eating curry almost every day. Our Green Curry is a ready-to-eat blend of our homemade green curry paste, creamy coconut milk, and the sweetness of fresh basil. Just mix with your favorite veggies and protein and. Sri Lankan Veggie Curry With Oil, Onions, Clove, Green Chilies, Curry Powder, Turmeric, Coconut Milk, Vegetable Stock, Butternut Squash, Florets, Runner Beans, Curry Leaves, Black Mustard.

So that is going to wrap it up for this special food mix veggies curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!