Mutton Korma curry
Mutton Korma curry

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mutton korma curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton Korma curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mutton Korma curry is something which I have loved my entire life. They are fine and they look fantastic.

Learn how to make Mutton Korma curry. Very easy step by step curry's recipe video recipe. Enjoy this homemade restaurant-style degi mutton korma from. Lamb Korma Recipe - Mild Creamy Indian Curry - Kormaa Qorma Khorma Kurma - This a creamy mild curry, dried fruit and almonds.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mutton korma curry using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mutton Korma curry:
  1. Make ready 500 gram mutton
  2. Get 2 Potatoes cut into two halves
  3. Take 2 onions sliced
  4. Get 1 tablespoon ginger garlic paste
  5. Get 1 tablespoon cashew-raisins
  6. Make ready 1 teaspoon red chilli Powder
  7. Make ready 1 teaspoon turmeric powder
  8. Prepare 1 teaspoon garam masala powder
  9. Make ready 1 teaspoon shahi jeera seeds
  10. Get 1 bay leaf
  11. Prepare 1/2 cup hung curd
  12. Take To taste salt and sugar
  13. Prepare As needed oil and ghee
  14. Get As needed warm water

Mutton Korma - Indian Mughlai Mutton Korma: extremely delicious, juicy and tender mutton cooked using almonds, Indian spices, yogurt The curry is thick and often made using the braising technique. The month of Ramzan has inspired me to cook a meat dish with a Nawabi touch. Ingredients of Mutton Korma Recipe: This mutton korma recipe has mutton stirred in with curd, water and a melange of spices along with garlic-ginger, cloves, cardamom and cinnamon sticks. Mutton Korma or gosht korma (gosht - meat), makes for a great weekend night meal when you are Note: Kofta curry (Indian meatballs in a rich sauce) is another mouthwatering dish that you won't want.

Steps to make Mutton Korma curry:
  1. Wash and marinate the mutton well with salt turmeric powder,curd, ginger garlic paste and keep aside for 30 minutes or more
  2. Add oil in the pan add onion slices saute well and add salt and turmeric powder
  3. Now add ginger garlic paste, cashew raisins paste red chilli powder and garam masala powder fry well
  4. Now add oil in the same pan add shahi jeera and bay leaf to temper and add the Potatoes,fry well.
  5. Add mutton pieces saute well adding salt and turmeric powder
  6. Cover it well and keep stirring occasionally
  7. Add warm water and cover keeping on low flame
  8. Now make a smooth paste of the fried masalas
  9. Add this paste into the mutton mix well
  10. Finally add ghee and garam masala powder.
  11. The mutton Korma curry is ready to be served

Ingredients of Mutton Korma Recipe: This mutton korma recipe has mutton stirred in with curd, water and a melange of spices along with garlic-ginger, cloves, cardamom and cinnamon sticks. Mutton Korma or gosht korma (gosht - meat), makes for a great weekend night meal when you are Note: Kofta curry (Indian meatballs in a rich sauce) is another mouthwatering dish that you won't want. Mutton korma recipe is a shahi recipe made with mutton and nutty paste and is full of rich and creamy ingredients. This mutton korma goes very well with pulao recipes or even with plain cooked rice. Now delicious mutton korma is ready to serve with rice or chapathi.

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