Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, potato lentil curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato Lentil Curry is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Potato Lentil Curry is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Lentil Curry:
- Make ready Curry:
- Make ready 1 Tbsp garam masala
- Take 1 Tbsp curry powder
- Make ready 1 Tbsp honey
- Make ready 1 small apple sauce container
- Prepare 4 Tbsp butter
- Take 4 Tbsp flour
- Make ready 1/2 Tsp paprika
- Prepare 2 Tbsp ketchup
- Prepare 2 Tbsp soy sauce
- Make ready Stew Ingredients:
- Take 4 Small potatoes
- Get 1 can lentils
- Make ready 1 onion
- Get 2 Cups water
Steps to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap it up with this exceptional food potato lentil curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
