Baby Potato Korma
Baby Potato Korma

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baby potato korma. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baby Potato Kurma Chinna Bangala dumpala Kurma. #babypotatoes #kurma #potatocurry #indianfood #andhrafood #homemadefood #lunch #dinner #indiancurries #wirallyfood #food #foodie #foodporn #foodgasm #foodstagram. Peel the sweet potatoes, then chop into large chunks. This will prevent them from breaking apart when cooking. Potato korma recipe is an easy to make Andhra style recipe using spices like fennel seeds and fresh Judging by the ingredients, many of you will expect today's Potato Korma recipe to be tasty.

Baby Potato Korma is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Baby Potato Korma is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baby potato korma using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Baby Potato Korma:
  1. Get 500 gms baby potatoes
  2. Take 1 big onion sliced
  3. Get 4,5 green chillies(sliced vertically)
  4. Make ready 250 ml curd
  5. Prepare 1 sprig Curry leaves
  6. Get to taste Salt as per taste
  7. Prepare to taste Chilli powder
  8. Take 1/2 tsp turmeric
  9. Take 1 pinch hing /asafoetida
  10. Get 1 tsp ginger garlic paste
  11. Take 1 tsp garam masala
  12. Prepare 1/2 tsp mustard
  13. Prepare 1/2 tsp Jeera/ cumin
  14. Get 2 tbsp oil

Is your baby all set to eat solid food and you are wondering whether you can start giving potato to your baby? Read about health benefits of potatoes for your baby and some quick recipes too. Recipe Category: Breakfast Prep Time Add chopped potato and mix well. Fry for a couple of minutes and add required water.

Steps to make Baby Potato Korma:
  1. Wash and clean baby potatoes. Boil them, make sure they are not overcooked.
  2. Chop onion and chillies
  3. In a pan, heat oil. Add mustard and jeera, once they start splitting add hing
  4. Now, add sliced onion and chillies. Saute well till onion changes colour
  5. Add ginger garlic paste and saute well. Add salt,chilli powder and turmeric. Mix well
  6. Now add garam masala
  7. Add peeled baby potatoes
  8. Mix well and add curry leaves
  9. Make sure potato is well coated with the masala
  10. Churn curd to a fine mixture and add it to the potatoes
  11. Mix well. Let it cook for 2-3 mins (dont keep for long)
  12. Serve with hot rice, Roti, bagara rice or veg biryani

Recipe Category: Breakfast Prep Time Add chopped potato and mix well. Fry for a couple of minutes and add required water. Heat korma paste and toss with sweet potatoes, peeled and cut into large chunks. Potato Kurma, a very common kurma that my MIL and I do in my home regularly. Heat oil in a pan, add baby leaf, cinnamon stick, cloves and saute it for couple of seconds.

So that’s going to wrap this up for this special food baby potato korma recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!