Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, palak paneer. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Palak Paneer is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Palak Paneer is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have palak paneer using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Palak Paneer:
- Make ready 100 gm Spinach
- Get 50 gms Paneer
- Prepare 2 Tomato 1 green chilli
- Get Onion1
- Prepare Bhuna jeera1tsp
- Take Coriander pdr1tsp
- Prepare Garlic cloves 2
- Prepare Ginger 1 "
- Prepare 2 Elaichis
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp Sugar
- Prepare Dry roasted muskmelon seeds
Steps to make Palak Paneer:
- Clean paalak and boil it without a lid in 1 cup of water then blend also.
- Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
- Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
- Grind the onion content in mixer.
- Boil tomato and make puree
- Now heat a wok and add onion mixture. Saute it.
- Add tomato puree.Give a good boil stirring it well for 5 min.
- Add ground palak and cook well.
- Now add paneer cubes. Add salt and sugar.
- Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
- Serve and have it too.
- It really tastes well.
So that’s going to wrap it up for this special food palak paneer recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
