Chicken Korma
Chicken Korma

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken korma. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Korma is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken Korma is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook chicken korma using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Korma:
  1. Make ready 500 gms chicken on bones curry cut
  2. Make ready 2 onion chopped
  3. Take 3-4 garlic chopped
  4. Get 1" ginger chopped
  5. Prepare 2 tomatoes chopped
  6. Take 1 sprig curry leaves
  7. Prepare to taste salt
  8. Prepare 1 tsp. turmeric powder
  9. Make ready 1 tsp. tomato paste
  10. Get For Roast & Grind
  11. Take 2 tbsp. fresh grated coconut
  12. Prepare 7-8 dry red chilies
  13. Get 2 tsp. sesame seeds
  14. Make ready 1" cinnamon stick
  15. Get 3 green cardamoms
  16. Make ready 5 cloves
  17. Get 2-3 bay leave
  18. Get 1 star anise
  19. Take 1 mace
  20. Make ready 1 tsp. whole pepper
  21. Get 1 tbsp. coriander seeds
  22. Take 1 tsp. cumin seeds
  23. Take 1 tsp. mustard seeds
  24. Get 1/4 tsp. fenugreek seeds
  25. Make ready 1 tsp. fennel seeds
Steps to make Chicken Korma:
  1. Dry roast the coconut separately till golden colour. Keep aside to cool. Roast rest of the spices in a hot pan for a few seconds. Cool and grind into a powder along with the roasted coconut.
  2. Heat oil and saute the onions till light brown.
  3. Add the tomatoes and continue to saute till it is mashed.
  4. Add 2 tbsp. of the prepared ground spice and mix well.
  5. Add the chicken, salt, turmeric powder and curry leaves…..
  6. ……followed by 1 cup water. Cover and simmer till almost done.
  7. Add the tomato paste and continue to cook till the gravy is dry.
  8. Serve as a side dish with jeera rice, plain biryani, pulao, naan, tandoori roti or just plain chapati.

So that is going to wrap this up for this special food chicken korma recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!