Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef kofta curry (meat balls). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef kofta curry (meat balls) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Beef kofta curry (meat balls) is something which I have loved my entire life. They are fine and they look wonderful.
Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. This recipe has all the traditional flavor of old-fashioned kofte but it's made in an easier, more approachable way. Learn how to make Tasty Kofta Curry. Very easy step by step video recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef kofta curry (meat balls) using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef kofta curry (meat balls):
- Take 500 g Beef minced
- Prepare Onion 1 chopped
- Take 1 tbsp Ginger garlic paste
- Prepare Green coriander 1 tbsp chopped
- Get Green chilli 2 chopped
- Make ready Egg 1 for binding
- Prepare 1 tsp Salt
- Take 1 tsp Coriander powder
- Take 1 tsp Cumin powder
- Make ready For curry
- Get Onion 1 medium chopped
- Take Tomato 1 medium chopped
- Get 4 tbsp Cooking oil
- Get Yoghurt 2 tbsp beaten
- Take Salt half tsp
- Prepare Red chilli powder half tsp
- Prepare Turmeric powder half tsp
- Take 1 tsp Cumin powder
- Get 1 tsp Coriander powder
- Get Garam masala half tsp
- Make ready 1 cup Water
The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. These koftas can be made with minced beef, lamb, or chicken and make a great meal when served with jeera rice and kachumber salad, a simple cucumber, tomato, and onion. Beef kofta curry is a spicy Indian curry (some also say Pakistani), that consists of minced beef meatballs and a ton of spices. If you like your curries with maximum amount of flavour and a bit of a kick, then this easy beef kofta recipe is definitely for you.
Steps to make Beef kofta curry (meat balls):
- First of all prepare koftas by adding onion, ginger garlic paste,green chili, coriander leaves, dry spices in chopper.
- Now add egg and mixed it well to make fine mixture so that all ingredients mixed thoroughly. Now make balls and set aside.
- Now deep fry these meat balls on high flame. Let the color change. Take out in a dish.
- Mean while prepare curry, in a wok pour oil and chopped onion fry it for 2 mins on medium heat then add tomato paste in it and fry again till the oil separated.
- Add spices in it. Also add half cooked meat balls. Stir it for a few minutes so all flavors mixed up. Now add yoghurt again mixed it on low flame add water too and cover it for 10 mins.
- Open the lid and check the koftas curry released oil now off the flame and dish out. Garnish it with green coriander. Ready to serve.
Beef kofta curry is a spicy Indian curry (some also say Pakistani), that consists of minced beef meatballs and a ton of spices. If you like your curries with maximum amount of flavour and a bit of a kick, then this easy beef kofta recipe is definitely for you. This dish is easy to make, especially when using pre-packaged cooked meatballs which can be found in random desi stores (I use the Al-Safa brand). However, here's how to make the meatballs if you can't. This Indian meatball curry is savory, slightly spicy and full of flavor.
So that’s going to wrap this up with this exceptional food beef kofta curry (meat balls) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
