Spicy Mince Curry
Spicy Mince Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy mince curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spicy Mince Curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spicy Mince Curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy mince curry using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Mince Curry:
  1. Take 1 kg lean beef mince
  2. Prepare 3 onion, chopped
  3. Get 8 potatoes; cut into cubes
  4. Prepare 2 tbsp cooking oil
  5. Prepare 8 clove garlic cloves
  6. Take 1 ginger - choppef
  7. Get 3 tbsp roasted masala
  8. Prepare 1 bunch cilantro / coriander
  9. Prepare 2 tsp turmeric powder
  10. Make ready 2 tsp paprika
  11. Get 2 tsp salt
  12. Prepare 3 cardamom pods
  13. Take 2 stick cinnamon
  14. Get 1 can fresh garden peas
Instructions to make Spicy Mince Curry:
  1. Heat oil in a pot and add mince meat and chopped onions.
  2. Braise until meat and onions are caramelised.
  3. Add grated ginger and garlic and salt and stir; add a cup of hot water and let it simmer on medium heat until water is dissolved.
  4. Now add all spices and let it braise until golden brown for a minute or so.
  5. Add 2 cups of water and all the potatoes and let the potatoes cook until soft. Add peas and mix and add salt and pepper for taste. Before serving add cilantro and serve with rice

So that’s going to wrap it up for this special food spicy mince curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!