Mocha ghonto(banana flower curry)
Mocha ghonto(banana flower curry)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mocha ghonto(banana flower curry). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mocha'r Ghonto / Banana flower curry - Today i am going to share with you a healthy & tasty recipe of Banana flower , which is called Mocha in Bengal. Plantain Flowers have amazing health benefits. They are high source of vitamins and minerals and also Garnish with a teaspoon of ghee. Mochar Ghonto is a dry curry recipe and is often served along with steaming hot rice and ghee.

Mocha ghonto(banana flower curry) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mocha ghonto(banana flower curry) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mocha ghonto(banana flower curry) using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mocha ghonto(banana flower curry):
  1. Make ready 1 whole banana flower chopped finely
  2. Get 2 Potatoes cut into cubes
  3. Take 1 /2 coconut desiccated
  4. Make ready 1/4 cup chopped coconut
  5. Make ready 1 teaspoon ginger paste
  6. Get 1 teaspoon jeera powder
  7. Prepare 1 tablespoon dhaniya powder
  8. Take 1 teaspoon red chilli Powder
  9. Make ready 1 teaspoon green chilli paste
  10. Prepare 1 teaspoon garam masala powder
  11. Take 1/2 teaspoon turmeric powder
  12. Make ready 2 teaspoon rice flour
  13. Get To taste salt and sugar
  14. Prepare As needed oil and ghee
  15. Prepare As needed milk

This Mochar Ghonto aka Banana Flower Curry recipe belongs to my Granny's Kitchen. Be careful while you are cleaning. Remove the leaves and a tiny black stick inside Now add some garam masala powder and ghee and lightly mix with it. Mochar Ghonto is ready to be.

Steps to make Mocha ghonto(banana flower curry):
  1. Pressure cook the chopped flower adding salt for 2-3 whistle
  2. Heat oil in a pan add the chopped Coconut and fry well
  3. Add jeera seeds and bay leaf to temper
  4. Now add the Potatoes and saute well adding salt and turmeric powder and cover
  5. Add all the masalas and saute well
  6. Add boiled flower saute well adding sugar
  7. Now make a gai in the middle pour milk and rice flour
  8. Mix it well and add ghee along with garam masala powder
  9. Your banana flower curry is ready

Remove the leaves and a tiny black stick inside Now add some garam masala powder and ghee and lightly mix with it. Mochar Ghonto is ready to be. Banana flowers, banana blossoms or banana hearts are used in South-East Asian cooking. Different recipes exist in different regions. Banana blossoms improves lactation in nursing mothers.

So that’s going to wrap it up with this exceptional food mocha ghonto(banana flower curry) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!