Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet potato curd curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet potato curd curry is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sweet potato curd curry is something which I have loved my whole life. They’re fine and they look wonderful.
Healthy sweet potatoes makes as tasty and delicious curry as normal potatoes do. Learn how to make Indian style curry of sweet potatoes by Peel and cut sweet potatoes into slices. Keep them into water to remove excess starch and prevent from turning dark in color. Heat oil in a non-stick pan.
To get started with this recipe, we have to first prepare a few components. You can have sweet potato curd curry using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet potato curd curry:
- Take 2 - sweet potatoes (boiled)
- Get 1 cup_ curd
- Take 1 - onion (chopped)
- Get 1 - green chilli
- Take 1/4 inch fresh ginger (make paste with chilli and salt)
- Get 2 tsp - olive oil or refined oil to roast
- Get 1/2 tsp mustard
- Get 1/2 tsp jeera
- Take 5_6 curry leaves
- Take 1/4 tsp turmeric powder
- Prepare 1-1/2 tsp Powder of (1/2 tsp jeera, 1/2 tsp coriander seeds, 1/2 tsp fennel)
- Get 2 tsp chopped coriander leaves
- Prepare 1/2 tsp Bengal gram
- Take 1/2 tsp black gram
Doubled the spinach and it turned out great! Super easy and just the right amount of spice. Sweet Potato Curry made in the Instant Pot! Flavorful, vegan and so good with those roasted cashews on top.
Steps to make Sweet potato curd curry:
- Boil sweet potatoes and remove skin after cool. & Cut into small pieces. Make a paste of green chilli, ginger with salt. Make a powder of fennel seeds, jeera and coriander seeds. Chop onion & coriander leaves.
- Heat oil on a low flame & just roast by adding mustard, jeera, curry leaves chanadal or Bengal gram, urad dal or black gram chilli paste & turmeric powder stir it for a two minutes then off the gas stove. Take a curd in a medium sized bowl add sweet potatoes and this masala and add chopped onion coriander leaves and powdered masala finally add one cup water & stir it. it is ready to have with rice or chapati
Sweet Potato Curry made in the Instant Pot! Flavorful, vegan and so good with those roasted cashews on top. Because I love sweet potatoes so much, I often have few lying in my kitchen. This time around I made an Asian inspired curry using them in my Instant Pot and it turned out so good you guys! This Sweet Potato Curry is a one-dish wonder that grants you immunity from even the most gluten-averse, meat-abstaining, fat-conscious houseguests.
So that’s going to wrap it up for this special food sweet potato curd curry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
