Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable pulav. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable pulav is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vegetable pulav is something which I’ve loved my entire life. They’re nice and they look fantastic.
Usually, a vegetable pulav is made with veggies like green peas, cauliflower, french beans, carrots, and potatoes. Apart from these vegetables, you can also add broccoli, zucchini, mushrooms, capsicum (bell peppers), cabbage, beetroot (beets), and tomatoes. The flavors and taste of pulao will vary with the type of vegetables added to it. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetable pulav using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable pulav:
- Take 1 cup Rice (soak for 1/2 hr)) :
- Make ready 2 cups Water :
- Get 3 tbsp Mustard oil :
- Take 1/2 tsp Jeera :
- Prepare 2 tbsp Curry leaves (dried) :
- Get 1 cup Mixed frozen vegetable :
- Take 2 Potato chopped :
- Prepare 1 Onion (sliced) :
- Prepare to taste Salt
- Prepare to taste Red chilli powder
This detailed step by step recipe post will teach you how to make pulao recipe at home with basic pantry ingredients. You can use either a pot or a cooker. Vegetable pulav is a mix of spicy vegetables with rice. This is a great dish for lunch.
Instructions to make Vegetable pulav:
- In a pressure cooker add oil. Heat it. Add jeera and curry leaves. Saute for 1 min.
- Add onion and fry till translucent. Add mix veggies and mix well. Add potato and mix. Add salt and red chill powder and mix well.
- Add drained rice and mix. Add water and mix. Cover the pressure cooker with lid. Cook for 2 whistles and then switch off the flame. Let it cool.
- Serve hot with raita or curd.
Vegetable pulav is a mix of spicy vegetables with rice. This is a great dish for lunch. If you are not in the mood to prepare a big meal, use vegetable pulav as a one-dish meal. Serve with yogurt, pickle, papadam or chutney. veg pulao recipe veg pulav recipe with step by step photo and video recipe. rice-based recipes are an integral part of indian cuisine and are made for different reasons. each and every state has its own unique variants made with rice, but pulao recipe is common across india. it can be made with different types of ingredients, herbs and spices, but today i am.
So that’s going to wrap it up for this exceptional food vegetable pulav recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
