Vegetable Khichdi
Vegetable Khichdi

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetable khichdi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetable Khichdi is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Vegetable Khichdi is something that I have loved my whole life. They are fine and they look fantastic.

A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal! Vegetable Khichdi-How to prepare Vegetable Khichdi. Serve Khichdi piping hot with any raita (pachadi) or papads or pickles. This is a very simple recipe which even beginners can try with.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable khichdi using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetable Khichdi:
  1. Make ready 1 cup rice
  2. Prepare 3/4 Cup green chilka dal
  3. Take 1 carrot
  4. Make ready 1 capsicum
  5. Prepare 2 tomatoes
  6. Get 1 inch ginger
  7. Get few Curry leaves
  8. Make ready 1 tsp each salt, red chilli powder,jeeta and rai
  9. Get 1/2 tsp turmeric powder
  10. Prepare 2 tsp ghee

Home » Featured » Clean-Eating Recipes » Vegetable Khichdi Recipe (an Ayurvedic Cleanse). Dal Khichdi is Indian subcontinent delicacy in which rice, dal(lentils). Vegetable Khichdi is popular and delicious version of Gujarati Khichdi. Khichdi is quick, easy to made and delicious comforting food.

Steps to make Vegetable Khichdi:
  1. Heat a cooker, add ghee, rai, jeera and curry leaves. Add chopped carrot and capsicum. Saute for 3 minutes
  2. Add chopped tomatoes and fry for another 2 minutes.
  3. Add washed and drained rice and dal. Stir it for few minutes. Add salt, red chilli powder and turmeric.
  4. Add 4cups water. Close the lid of cooker. Cook till 5whistles. Open and mix well. Serve hot

Vegetable Khichdi is popular and delicious version of Gujarati Khichdi. Khichdi is quick, easy to made and delicious comforting food. Vegetable khichdi made with rice, lentil. Mix Vegetable Lentil Rice is one-pot ultimate comfort food prepared with rice, dal/lentils, veggies and some basic spices. Vegetable Multigrain Khichdi is a delicious high protein, high fiber vegetarian dish made with multiple grains and vegetables.

So that is going to wrap this up with this exceptional food vegetable khichdi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!