Tri colour Vegetable Kofta Curry
Tri colour Vegetable Kofta Curry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tri colour vegetable kofta curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hi Everyone, Let's Celebrate This Independence Day With This Unique Recipe To Bring Tri Colors In Your Plate. Ingredients :- Spinach / पालक Cumin Powder/जीरा. Place the veggie kofta on the curry. Garnish with some chopped coriander leaves, grated cheese and cream.

Tri colour Vegetable Kofta Curry is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Tri colour Vegetable Kofta Curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook tri colour vegetable kofta curry using 41 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tri colour Vegetable Kofta Curry:
  1. Make ready For For Kofta:
  2. Take 1/4 cup Cauliflower
  3. Make ready 1/4 cup Potato
  4. Take 1/4 cup Carrot
  5. Prepare 1/4 cup Beetroots
  6. Get 1/4 cup Peas
  7. Prepare 1/4 cup Corn
  8. Prepare 1/4 cup Corn Flour
  9. Get 1 tbsp Chat Masala
  10. Take 1 tbsp Cumin Powder
  11. Get To taste Salt
  12. Prepare Some Oil to fry Kofta
  13. Take For White Curry:
  14. Take 1/2 cup Cahwenuts
  15. Make ready 1 Onion(chopped)
  16. Get 1 tbsp Ginger- Garlic Paste
  17. Get 1/2 tbsp White pepper
  18. Make ready to taste Salt
  19. Get 1 tbsp oil
  20. Get For Orange Curry:
  21. Get 1 onion(chopped)
  22. Get 1 tbsp Ginger- Garlic Paste
  23. Take 1/2 cup Tomato Puree
  24. Prepare 1/2 cup Carrot Puree
  25. Make ready 1/2 tbsp Turmeric Powder
  26. Make ready 1/2 tbsp Kashmiri Red Chilli Powder
  27. Take 1/2 tbsp Dry Mango Powder
  28. Prepare 1 tbsp Cumin Powder
  29. Prepare To taste Salt
  30. Take 2-3 drops Orange colour
  31. Make ready 1 tbsp oil
  32. Prepare For Green Curry:
  33. Prepare 1 cup Spinach(blanched) and Coriander Puree
  34. Take 1 tbsp Ginger- Garlic Paste
  35. Get 1 tbsp Cumin Powder
  36. Take 1 tbsp Coriander Powder
  37. Get 1 tbsp Dry Mango Powder
  38. Get To taste Salt
  39. Get 2-3 drops Green colour
  40. Take 1 tbsp oil
  41. Prepare Some Oil to fry Koftas

This dish can be served with Rice or any Indian flatbread like Roti, Naan. Vegetable Malai Kofta Curry is a healthy version of the traditional dish that is a specialty of Northern India, served with naan or roti. Serve the delicious Vegetable Kofta Curry with Rice Dish of your choice. You can also serve these pan fried Vegetable Malai Kofta Curry Recipe as an appetizer for.

Instructions to make Tri colour Vegetable Kofta Curry:
  1. For white gravy:Boil the cashwenut and onion, and make paste.Heat oil and pour onion paste. Saute for 1 min and add ginger garlic paste. Mix it well.Now add cashwenut puree, and cook it.As bubble start forming, add salt, and pepper, mix it and cook 2 mins.
  2. For orange gravy:Heat oil in a pan. Add onion paste, saute it. Add ginger garlic paste. Add tomato and carrot puree. Cook 3-4 mins. Add spices mix it and cook for 2-3mins.
  3. For Green Gravy: Heat oil in a pan. Add spinach puree, saute it. Add ginger garlic paste. Cook 3-4 mins. Add spices mix it and cook for 2-3 mins.
  4. For Kofta:Steam all vegetables,remove in a bowl and mash it. Now add spices, corn flour and salt. Mix it well. Now make balls, and roll on corn flour. Now heat oil and fry it. Kofta are ready.
  5. Now arrange koftas in plate and spread the gravies on these kofta. Tri colour kofta are ready.

Serve the delicious Vegetable Kofta Curry with Rice Dish of your choice. You can also serve these pan fried Vegetable Malai Kofta Curry Recipe as an appetizer for. Fried mixed vegetable and potato koftas served in a smooth spiced curry. delicious and creamy mix veg kofta gravy recipe. Deep-fried mixed vegetable balls served with a smooth and delicious bottle gourd and pumpkin based curry a mixed vegetable kofta curry requires a bit of preparation to cook. Make Indian kofta curry easy and vegetarian-friendly by using meatless vegetable meatballs in this creamy dinner dish that's quick to make, but full of My mother-in-law is Indian and let me in on a secret: The vegetable balls from IKEA® make for a great and ridiculously easy vegetarian kofta curry. · Vegetable Kofta Curry is an exotic Indian gravy dish that comprises of two parts Kofta and the curry.

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