Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mix vegetable curry (mix veg) ššš. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mix vegetable curry (Mix veg) ššš is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Mix vegetable curry (Mix veg) ššš is something that I’ve loved my whole life. They are nice and they look fantastic.
Mix Veg Curry is made by cooking various vegetables like potatoes, cauliflower, carrots, french beans, capsicum, peas etc. in a spicy onion-tomato & cashew gravy. It is a colorful & healthy curry that can be enjoyed with any Indian bread or rice. mix veg recipe, mix vegetable recipe, mixed vegetable curry, mix veg curry with step by step photo/video. a simple and healthy curry or sabzi recipe prepared mainly with choice of vegetables. it can be ideal north indian cuisine curry recipe for roti or chapathi with flavors from all the veggies. This mixed vegetable curry is my safe bet when I am cooking for any vegetarian. What is Mixed Veg or Mix Vegetable Curry or Sabzi.
To get started with this recipe, we must first prepare a few ingredients. You can have mix vegetable curry (mix veg) ššš using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mix vegetable curry (Mix veg) ššš:
- Prepare 100 gm shimla mirch
- Prepare 100 gm paneer
- Prepare 100 gm cabbage
- Make ready 50 gm beans
- Take 4 tomato
- Prepare 2 onion
- Prepare ginger paste
- Make ready garlic paste
- Make ready salt
- Make ready red chili powder
- Prepare garam masala
- Prepare roasted dhaniya powder
- Prepare roasted jeera powder
- Make ready 1 spoon amchur powder (all masalas to be used as per taste)
- Take pinch hing
- Get oil
Today I am sharing the gravy version that goes perfect with roti, paratha, chapati or even rice. Occasionally I do make dry version too, I will share that recipe later. mixed vegetable curry, North-Indian-style. There are plenty of ways you can make this mixed vegetable curry in a Northern Indian fashion. Food in North India is mainly popular for its spices as well as for the use of dairy products.
Instructions to make Mix vegetable curry (Mix veg) ššš:
- Wash all the vegetables and chop them into medium size pieces
- Heat oil in a kadhai.
- Add one pinch hing to it.
- Add onion to it and saute it well
- Add Ginger garlic paste to kadhai and saute it well. Make sure the paste is cooked well.
- Now add all the cut vegetables to the kadhai. Mix it well and let it cook.
- You can add all masala (as per taste), tomato to kadhai and cook well for 10-15 minutes
- Once all the vegetables are cooked, add amchur powder to it. Mix it well.
- Your mixed vegetable curry is ready.
- You can have this curry with rice or roti.
- Hope u like it ššš
There are plenty of ways you can make this mixed vegetable curry in a Northern Indian fashion. Food in North India is mainly popular for its spices as well as for the use of dairy products. Therefore, if you would like to make this curry North-Indian-style, you can add a dash of yoghurt. Avoid vegetables like okra, eggplant in this veg curry recipe. This is a semi dry veg curry, vegetables are cooked well with just enough water, so this is a very healthy one too.
So that’s going to wrap it up for this special food mix vegetable curry (mix veg) ššš recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!