Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, stir fried mixed vegetable curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Curry Fried Rice - Quick and Easy Vegan Recipe! Stir-Fried Vegetable Spaghetti Recipe (vegetarian / vegan recipe). This mixed vegetable stir-fry recipe is healthy and easy to make, but it tastes just as good as the versions you get in restaurants. Mixed Vegetable curry, a rich creamy gravy made with mixed vegetables, Paneer along with mild spices topped with fresh cream.
Stir fried mixed vegetable curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Stir fried mixed vegetable curry is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have stir fried mixed vegetable curry using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stir fried mixed vegetable curry:
- Get 1/4 c sesame seed oil
- Make ready 1 tsp mustard seeds
- Make ready 1 tsp fennel seed
- Get 1 pinch asafetida
- Take 1/2 tsp turmeric powder
- Prepare 1/4 c curry leaves
- Prepare 2 green chiles, sliced
- Prepare 1 tbsp ginger, chopped
- Make ready 1 c onion, chopped
- Take 1 tsp garlic, minced
- Prepare 1/2 c tomatos. Cut into small pieces
- Take 1 tsp garam masala
- Take 2 c peas and carrots (frozen)
- Make ready 1/4 c cilantro, chopped
- Make ready 2 c steam cooked potato, peeled and sliced
- Get 2 c cauliflowers, steamed
- Prepare to taste Salt
Add the pre-mixed stir-fry sauce and continue the cooking process. This simple mixed vegetable curry with sweet potato, spinach, and broccoli is the perfect comfort food! It's vegan, easy to make, and packed with flavor! This mixed vegetable curry is perfect as a weeknight dinner or side dish.
Steps to make Stir fried mixed vegetable curry:
- Collect all required ingredients; keep them within your reach
- Cook potatoes in a pressure cooker, peel. - Steam cook cauliflower for a few minutes, no pressure. Do not overcook.Over medium heat in a skillet, in hot oil temper mustard, fennel and asafetida. Stir in curry leaves, ginger, chile, turmeric and onion. Sauté onion until brown. - Stir in garlic and tomato, Continue cooking over medium heat -4-5 minutes.
- Stir in peas and carrots-about 4 minutes. - Mash the cooked potatoes with your fingers and add to the rest in the skillet; add curry powder or garam masala, toss.
- Add steamed cauliflower. Toss gently not to break cauliflower - Stir in salt and chopped cilantro. Curried vegetables are ready to taste. - Taste and serve with rotties, rice, or parantha etc.
It's vegan, easy to make, and packed with flavor! This mixed vegetable curry is perfect as a weeknight dinner or side dish. It's incredibly easy, healthy, and falls into practically any diet. Check once in between and stir to ensure even cooking. Stir-fried with mixed vegetable, onion, broccoli, cauliflower, carrot, cabbage, zucchini and bean sprout.
So that is going to wrap it up for this exceptional food stir fried mixed vegetable curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
