Choo Chee Curry with Salmon
Choo Chee Curry with Salmon

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, choo chee curry with salmon. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Choo Chee Curry with Salmon is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Choo Chee Curry with Salmon is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook choo chee curry with salmon using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Choo Chee Curry with Salmon:
  1. Prepare Salmon fillet 400 g (or 2-3 pieces). Take skin off to grill (optional)
  2. Take 1-2 tbsp Red curry paste
  3. Prepare 1 big tin of Coconut milk
  4. Prepare 2 leaves Kaffir lime leaves for garnishing thinly shredded
  5. Get Red chili pepper for garnishing seedless and thinly sliced 1 whole
  6. Prepare 1/4 cup Vegetable oil
  7. Prepare Fish sauce 1-1½ tbsp or soy sauce if vegans 1-2 tbsp
  8. Get Palm sugar 2 tbsp (brown sugar is fine too)
Instructions to make Choo Chee Curry with Salmon:
  1. Heat about 2-3 tbsp. of coconut milk in a wok or saucepan over a high heat until coconut milk starts bubbling. Add the red curry paste and stir-fry for 1-2 minutes, or until fragrant.
  2. Add salmon fillets and cook for a few minutes, turn the fish over then add about 5-6 tbsp of coconut milk.
  3. Then add palm sugar, fish sauce or soy sauce Simmer for about 5 minutes.
  4. Taste and adjust the saltiness by adding more fish sauce or soy sauce if preferred. Add a few tbsp. of coconut milk and stir well.
  5. Put salmon skin into the lightly oiled tray in the oven medium heat for 15-20 min
  6. To serve, place the salmon chuu chee curry in a large bowl. Garnish with red chilli and finely chopped kaffir lime leaves, crispy skin. Drizzle some coconut milk. Enjoy with steamed riceberry or Jasmine rice

So that’s going to wrap it up with this special food choo chee curry with salmon recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!