Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, prawn curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
If you want, you can substitute boiled eggs for the prawns. Serve the curry with naan, roti, or plain rice. Prawn Curry With Roti and Carrot Salad Durban is famous for so many curry dishes: Bunny chow, mutton curry and prawn curry are just a few, and there are heaps of fragrant and spicy variations. Prawn curry is a simple delicious & flavorful dish made of fresh prawns, onions, tomatoes & spice powders.
Prawn curry is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Prawn curry is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook prawn curry using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Prawn curry:
- Prepare 200 gms tiger prawns
- Take 4-6 pointed gourd
- Prepare 1 cup onion ginger garlic paste
- Take 1 tsp red chilli Powder
- Take 1 tsp cumin seeds
- Get 1 tsp garam masala powder
- Make ready 1 bay leaf
- Make ready 2 tbsp tomato sauce
- Make ready To taste salt and sugar
- Take As needed oil
As well as being seriously tasty, it's good for you, too. Plus, spinach is super-high in vitamin K, which keeps our bones healthy. Heat the vegetable oil in a skillet over medium heat. Stir in the grated onion and reduce the heat to medium-low.
Steps to make Prawn curry:
- Put seasoning on the prawns - Heat oil and shallow fry the prawns
- Remove it and fry the pointed gourd slices adding salt and turmeric powder and keep aside
- Now add oil and temper cumin seeds, bay leaf and let it crackle.
- Now add the masala paste and saute well
- Add salt turmeric powder and red chilli Powder and mix well.
- Add tomato sauce and mix well.
- Now add the prawns and pointed gourd,mix well and cover till it is soft
- Now add sugar and garam masala powder and serve.
Heat the vegetable oil in a skillet over medium heat. Stir in the grated onion and reduce the heat to medium-low. Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa and is also called Ambot Tik. An easy recipe that can be adapted for any type of prawn or shrimp you have at hand. Even if you're not a fish or seafood fan then this prawn curry would probably be a perfect introduction to fish curries.
So that’s going to wrap this up with this special food prawn curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
