Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, red thai prawn curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Red Thai Prawn Curry is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Red Thai Prawn Curry is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook red thai prawn curry using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red Thai Prawn Curry:
- Make ready 250 g rice boiled per instructions on packet
- Take 300 g prawns
- Prepare 1 onion diced
- Take 2 cloves garlic minced
- Make ready 1 teaspoon ground lemon grass
- Get 1 red pepper diced
- Prepare 2-3 tablespoons Red Thai curry paste
- Take 100 g green beans sliced
- Take 400 ml coconut milk
- Get 1 teaspoon ground ginger
- Prepare 2 teaspoons lemon juice
- Make ready salt and pepper for seasoning
Instructions to make Red Thai Prawn Curry:
- Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
- Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
- Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice
So that is going to wrap this up for this special food red thai prawn curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
