Masala Prawn Curry|Prawn masala curry
Masala Prawn Curry|Prawn masala curry

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, masala prawn curry|prawn masala curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Prawn masala curry is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Masala Prawn Curry

To get started with this recipe, we have to first prepare a few ingredients. You can have masala prawn curry|prawn masala curry using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Masala Prawn Curry|Prawn masala curry:
  1. Make ready 250 grams Cleaned prawn/shrimp
  2. Prepare 1 Medium sized chopped onion
  3. Prepare 2 Chopped tomato
  4. Get 3 - 4 cloves Garlic, chopped
  5. Make ready 1 inch Ginger chopped
  6. Take 2 Chopped green chillies
  7. Prepare 2 Bay leaves(tej patta)
  8. Prepare 1/2 tablespoon Cumin seeds
  9. Get 1 tablespoon Coriander powder
  10. Prepare 1/2 tbsp Garam masala powder
  11. Prepare 2 tbsp Kashimiri red chilli powder
  12. Prepare 1 inch Cinnamon (dalchini)
  13. Prepare As per taste Salt
  14. Take 1-2 tbsp Chopped fresh coriander
  15. Take For sterilization.
  16. Prepare 1/2 tbsp Turmeric powder
  17. Get 1/2 tbsp Salt

Firstly, we need to clean the prawns well, saute them in salt and turmeric powder for few. Ditch the takeaway and make this prawn masala curry recipe from blogger Dan Toombs, aka The Curry Guy. For extra flavour, start by frying the prawn shells in the oil until they turn pink. Press the shells to extract every last bit of flavour before discarding them, leaving as much oil in the pan as.

Steps to make Masala Prawn Curry|Prawn masala curry:
  1. First clean the prawn (500g).After cleaning it will remain 250g.Take a bowl transfer cleaned prawn into it.
  2. Add 1/2 tablespoon salt and 1/2 tablespoon. Mix it. Keep aside for sterilization.
  3. Now chopped onion, tomato, garlic,chilli and ginger.prepare the paste of the onion, ginger,green chilli and garlic.same way, prepare tomato puree.
  4. Add 1 tablespoon oil in a pan. Fry the sterilized prawn for 2 minutes.
  5. Take out in a plate.add 2 tablespoon oil in the same pan.add 1/2tablespoon seeds, bay leaves and cinnamon
  6. Now add onion,ginger garlic paste and satue for 2-3 minutes.after add tomato puree(paste).
  7. Add 1/2 turmeric powder,1 tablespoon coriander powder,1/2 tablespoon garam masala,salt and kashimiri red chilli powder.mix it well.
  8. Add 1 cup water(as per requirements).cover it and cook the gravy it for 2-3 minutes. Now add fried prawn into gravy.mix it well. cook it for 2 minutes.
  9. Our masala prawn curry is ready to serve.add chopped coriander.

For extra flavour, start by frying the prawn shells in the oil until they turn pink. Press the shells to extract every last bit of flavour before discarding them, leaving as much oil in the pan as. Prawn masala is a simple Indian dish that has a ton of flavor. Learn how easy it is to make this delicious recipe that can be prepared in an hour. The nice thing is that the prawns are marinated only as long as it takes to make the gravy, so the recipe doesn't take much time at all.

So that is going to wrap this up with this exceptional food masala prawn curry|prawn masala curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!