Prawns bitter guard curry
Prawns bitter guard curry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, prawns bitter guard curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Prawns bitter guard curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Prawns bitter guard curry is something which I’ve loved my entire life.

***CLICK HERE TO OPEN ME *** HI FRIENDS !! How are you all ? hope you are HAVING A WONDERFUL WEEK …today I am going to share -How to makeprawns Bitter Gourd. Heat a pan add oil and then mustard seeds, chopped onion, chopped green (or) red chili, Curry leaves and fry well. Once the onion turns to slight golden brown add the chopped tomatoes and continue to fry, after the tomatoes got smashed add the fried bitter gourd pieces and mix well.

To get started with this recipe, we have to first prepare a few ingredients. You can have prawns bitter guard curry using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Prawns bitter guard curry:
  1. Take 1 kg prawns
  2. Get 2 bitterguards
  3. Make ready 2 onion chopped
  4. Take 2 tsp Chillipowdr
  5. Get 1 tsp Haldi powder
  6. Take Salt as required
  7. Take Coruander leavs
  8. Make ready Ginger garlic paste
  9. Prepare Lemon squeeze few drops
  10. Make ready 2 Chillies
  11. Make ready Curry leaf few
  12. Prepare Jeera
  13. Take Oil

Still i have a prawn fry and a prawn biryani recipe waiting for you. I served this curry with wheat kulcha and it was divine. add in cooked prawns. mix well and simmer for a while. now you see oil floating on top so the curry is done. add coriander leaves and turn off the heat. Prawn curry (shrimp curry) cooked to perfection! To clean the prawns/shrimp - I made a separate post with a video, which you can check out right here.

Steps to make Prawns bitter guard curry:
  1. Clean and wash prawns and add salt and turmeirc
  2. Marinate for for 30 minutes
  3. Qdd chiili powder & fry in a oil prawns fully
  4. Take a vok add oil jeera chillies curry leqves saute for a minute
  5. Add ginfer garlic paste & chopped onions
  6. Saute it till golden brown then add bitterguard keep stiring till bitterguard completly fry.
  7. Then add chilli powder and fry and later add coruander leavs and add prawns fry till oil starts to separate
  8. Then add lemon juice few dropa

Prawn curry (shrimp curry) cooked to perfection! To clean the prawns/shrimp - I made a separate post with a video, which you can check out right here. This Sri Lankan shrimp curry (prawn curry) has a deliciously thick gravy/sauce that coats the shrimp generously. You can choose to keep it thick. Prawn Curry, How to make Prawn Curry South Indian Style

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