Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, prawn curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Prawn curry is a simple delicious & flavorful dish made of fresh prawns, onions, tomatoes & spice powders. It is also known as prawn masala & pairs well with rice, roti or phulka.. Cook up a prawn curry tonight for a shellfish flavour sensation. These warming seafood dishes are infused with aromatic Indian and Thai spices.
Prawn curry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Prawn curry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have prawn curry using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Prawn curry:
- Get 500 gms prawn
- Get 2 medium sized onions
- Get 10-15 cloves garlic
- Make ready 20 gms ginger
- Prepare 2 medium sized tomatoes
- Prepare 1 tablespoon Coriander powder
- Get 10-12 Pepper corns
- Take 1 teaspoon cumin powder
- Make ready 1 teaspoon turmeric powder
- Get 1 teaspoon garam masala
- Get As per taste red chilli powder
Prawn curry or prawns curry is a gravy based masala prawn curry made using shrimp in south indian style using onions, tomatoes and prawn curry recipe, how to make prawn curry Spicy Prawn Curry Recipe Indian Style Ambot Tik or authentic Goan Prawn Curry with Coconut is a spicy, sour, shrimp curry from Goa and tastes like heaven over steamed rice! Prawns with coconut, chillies and mustard seeds. by Rick Stein.
Steps to make Prawn curry:
- Take prawns add some ginger garlic paste and turmeric powder. Fry the prawns.
- Heat the pan. Fry onions till golden brown. Add tomatoes and cook until they are soft then add all spices and cook for 5-10 minutes.
- Add prawns fry for 10 minutes. Your prawn curry is ready to serve.
Ambot Tik or authentic Goan Prawn Curry with Coconut is a spicy, sour, shrimp curry from Goa and tastes like heaven over steamed rice! Prawns with coconut, chillies and mustard seeds. by Rick Stein. This is a popular dish in Bengal, where of course both prawns and coconut abound. This delicious curry dish with prawns uses rice flour and turmeric to coat the prawns which are cooked in a sauce made with pureed tomatoes, onions, green chile This is a delicious prawns curry. Prawns, curry powder, coconut milk, and a few other pantry staples are all you need.
So that is going to wrap this up for this exceptional food prawn curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
