Chicken Curry - very easy to make.
Chicken Curry - very easy to make.

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken curry - very easy to make.. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

The Best Curry Chicken Recipe - How to make Curry Chicken. Quick and easy chicken curry recipe. This is not traditional chicken curry recipe but the easiest way and it so delicious! Follow this recipe to learn how.

Chicken Curry - very easy to make. is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chicken Curry - very easy to make. is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chicken curry - very easy to make. using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry - very easy to make.:
  1. Prepare 2 lb. Chicken Legs and Thighs cut up in pieces
  2. Take 2 Tbsp National Brand Chicken Curry Masala
  3. Prepare 1 Large Onion chopped
  4. Take 1 tsp cumin seeds
  5. Get 1 cup Yogurt
  6. Get 1 Tbsp Garlic, Ginger and Turmeric Paste
  7. Prepare 2 Medium Tomatoes - chopped up
  8. Make ready 2 Tbsp vegetable oil
  9. Make ready 1 Cup water
  10. Prepare 2 Chopped Green chillies
  11. Get 1/2 cup chopped cilantro

Many people who want to make chicken curry but are put off by the long list of ingredients. Very authentic Malaysian Chinese curry chicken recipe! If you want the curry to be less spicy, take out more chili seeds. You can always omit the chili if necessary or wanted.

Instructions to make Chicken Curry - very easy to make.:
  1. In a bowl marinate chicken with 1 tsp Curry Masala and 1/2 cup yogurt for 20 mins.
  2. Heat 2 tsp oil in a wok (karahi). Add Cumin Seed, Cook 1 minute and add onions and cook 5 minutes.
  3. Add marinated chicken and cook on high heat for 5 minute stirring constantly.
  4. Add 1 tsp Garlic, Ginger, Turmeric Paste and cook 5 minutes.
  5. Add Tomatoes and 1/2 cup yogurt and cook 5 minutes.
  6. Add water and chillies. Bring to high boil and reduce heat. Cook covered for 15 mins. Finish with chopped Cilantro and serve with Pilav Rice.

If you want the curry to be less spicy, take out more chili seeds. You can always omit the chili if necessary or wanted. Then, chop raw chicken up into small pieces and cook it in a pan over medium heat with the chopped onion. Next, add the chopped chili and garlic, as well as some tomato puree. A great Sri Lankan chicken curry is a very versatile and easy to make dish.

So that is going to wrap this up with this exceptional food chicken curry - very easy to make. recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!