咖喱鸡 Chicken Curry
咖喱鸡 Chicken Curry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, 咖喱鸡 chicken curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

咖喱鸡 Chicken Curry is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. 咖喱鸡 Chicken Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.

Pour in the blended paste, cook until water reduced, the paste thickened and the oil breaks at the edge. This paper covered preparation methods of curry powder,curry roux and retort curry with emplhasis on the key pints of the procss technology. 文中概述了咖喱粉、咖喱糊以及咖喱软罐头的配方及其生产工艺 ,并重点阐述了咖喱粉和咖喱糊加工过程的操作要点。

To get started with this recipe, we must first prepare a few ingredients. You can cook 咖喱鸡 chicken curry using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 咖喱鸡 Chicken Curry:
  1. Get 鸡肉 Chicken (500g)
  2. Prepare 马铃薯 Potato (1-2)
  3. Make ready 洋葱 Onion (Half)
  4. Prepare 蒜米 Minced garlic
  5. Get 牛油 Butter
  6. Get 辣椒酱料 Chilli paste
  7. Make ready 咖喱粉 Curry powder
  8. Take 黄姜粉 Turmeric powder
  9. Prepare 酱清 Light soy sauce
  10. Make ready 椰浆 Coconut milk (250ml)
Instructions to make 咖喱鸡 Chicken Curry:
  1. 用各一汤匙酱清，咖喱粉和黄姜粉腌鸡肉5分钟 Marinate chicken with curry powder, turmeric powder, light soy sauce (1 tablespoon each) for 5mins
  2. 洋葱切丁，马铃薯切块 Cut onion into small dices, potato into small cubes
  3. 把牛油放入加热中的压力锅，加入洋葱，蒜米，马铃薯炒香。Add butter into pressure cooker while it's heating. Add onion, garlic and potato and stir-fry them.
  4. 加入2汤匙辣椒酱料和腌好的鸡肉，继续炒 Add 2 tablespoons of chilli paste and marinated chicken, continue to stir-fry
  5. 加1碗水用压力锅煮15分钟 Add 1 bowl water, and cook in pressure cooker for 15mins
  6. 15分钟后加入椰浆，煮2分钟 After 15mins, add coconut milk and cook for 2mins

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