Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry with fresh chilli paste / northern thai style. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Coconut Milk Flat egg noodles - fresh Chilli, dried and pan fried Chilli powder, fried in oil (low heat) Ginger Turmeric Garlic Shallots Spring Onion Coriander Coriander seeds - if you can't find can use coriander root Curry powder Palm sugar Prawn / shrimp paste Salt Soybean oil. Add chicken pieces and stir until they are coated. Add the lemongrass, fish sauce, sugar, kaffir lime leaves and coconut milk. Bring slowly to the boil While the chicken is cooking, strip the leaves from the coriander stalks, gather into a pile and chop very roughly.
Chicken Curry with Fresh Chilli Paste / Northern Thai style is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Curry with Fresh Chilli Paste / Northern Thai style is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken curry with fresh chilli paste / northern thai style using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry with Fresh Chilli Paste / Northern Thai style:
- Take 1 kg chicken of your choice ,chop to bite size
- Prepare 80 grams dried hot chilli or less
- Prepare 2 head fresh turmeric ,or dried 1 tbsp
- Take 2 lemongrass stalk
- Get 10 kaffir lime leaves
- Make ready 50 grams garlic
- Get 100 grams shallots
- Take 1 slice of galangal
- Take 2 bunch coriander,use both roots and leaves
- Make ready 2 cup water
- Make ready 2 tbsp fishsauce
- Get 1/2 tbsp good quality shrimps paste
- Prepare 1 tbsp vegetable oil to fry paste
Vietnamese style tangy dressing. sliced fresh red chilli to serve. Then add the chicken and stir-fry until the chicken starts to colour. Fresh curry paste requires home cooks to source a few obscure ingredients, but the prep is quite simple. The reward for this work lies in the flavor They lend a ton a of citrusy pop to the curry paste.
Steps to make Chicken Curry with Fresh Chilli Paste / Northern Thai style:
- Prepare all herbs and chilli in need ,the heart of this dish is turmeric the colour the flavor will be fantastic :)
- Use blender for quick curry ,but if i have time i prefer pestel and mortar,blend to mix first( lemongrass,turmeric,garlic,shallots,coriander roots ,chilli,galangal ..preserve some part of lemon grass to fry with the paste )
- Add shrimp paste ,blend more until almost smooth paste
- Crush 3 clove of garlic ,set aside with the paste ,get ready to stir in hot oil
- On medium heat with medium soup pot ,add oil..when it hot stir in crushed garlic and fresh chilli paste ,stir until good aroma ,dont let it burn ,keep stir within 3 mins
- Add chopped chicken ,stir to mix ,stir until no longer pink ,at the bottom will burn easily ,add kaffir lime leave and some slice of lemongrass
- Add water ,change to high heat ,stir only to mix ..then let it boil for 15 mins
- Reduce to medium heat ,add fish sauce ,let it simmer until chicken tendered and soup reduced
- Add chopped coriander leaves ,stir to mix ,heat off,serve hot with rice,steamed jasmine rice or sticky rice :)
Fresh curry paste requires home cooks to source a few obscure ingredients, but the prep is quite simple. The reward for this work lies in the flavor They lend a ton a of citrusy pop to the curry paste. They are available in many specialty stores mixed in with the fresh spices that are sold in clam shells. The secrets to a really great Thai curry using store bought curry paste are: sautéing the curry paste with onion, garlic and fresh chilli, and simmering the curry with. Panang curry paste, coconut milk, and chicken breast are the base of this simple Thai curry dish.
So that is going to wrap this up with this special food chicken curry with fresh chilli paste / northern thai style recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
