Chicken Curry in Bangladeshi Style
Chicken Curry in Bangladeshi Style

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken curry in bangladeshi style. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Heat the olive oil in a large skillet over medium-high heat. Chicken Curry in Bangladeshi Style Lina Ferdows Dhaka, Bangladesh. Bengali cuisine has many delicious recipes. Food dishes of Bengal are famous throughout the world and Bengali Chicken Curry is one of the most-liked recipes from Bangladesh.

Chicken Curry in Bangladeshi Style is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chicken Curry in Bangladeshi Style is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook chicken curry in bangladeshi style using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Curry in Bangladeshi Style:
  1. Prepare Ingredients :
  2. Get o Chicken (500 gm)
  3. Prepare o Red Chilli powder (1.5 tsp)
  4. Prepare o Soya bean oil (5 tbsp)
  5. Get o Turmeric powder (1 tsp)
  6. Make ready o Onion (3 medium size sliced)
  7. Prepare o Ginger paste (1 tsp)
  8. Prepare o Garlic paste (1 tbsp)
  9. Take o Cumin fried powder (1 tsp)
  10. Get o Whole Garam Masala (Cardamom 2 inch 1 pcs, Cinnamon 3 pieces, Cloves 5)
  11. Make ready o Potato 2 pcs medium size cut into 8 pcs
  12. Get o Coriander powder (1 tsp)
  13. Prepare o Salt (to taste)
  14. Prepare o Water (5 cup)

My today's post is about Bangladeshi chicken curry , cooked in rustic way !! In this type of cooking there is no overmuchness or aggravation of spices. Kukkad jhol is a hearty combination of Bengali-style of cooking jhol, with a zesty north Indian mix of spices added to the chicken (kukkad). ' Jhol ' is typically a Bengali-stew with fish tossed in. Bangladeshi Style Chicken Curry with lots of jhol.

Steps to make Chicken Curry in Bangladeshi Style:
  1. Steps: - 1. Clean and wash the chicken pieces with fresh water and drained the extra water from the chicken pieces. - 2. Heat oil in a pan. - 3. Add the sliced onion into the pan and fry them until become caramelized. - 4. Add half cup water so that the dry spices does not get burnt - 5. Then add red chilli powder, turmeric powder, cumin & coriander powder fry them until for 5 mints.
    1. Add garlic and ginger paste, Fry all the masala until the gravy starts leaving oil from the sides. - 7. Add salt according to your taste - 8. Now add the chicken pieces into the pan and mix well with the gravy. - 9. Add whole garam masalas; - 10. Cook for 10 minutes on medium to low flame by stirring it constantly. - 11. Then add 1 cup of water, mix it well and cover the pan with a heavy lid. - 12. Now add the potato pieces & mix it well in the spices. cook slowly until the gravy starts leaving oil from
    1. Add rest of the water & cook until the chicken & potato pieces become soft and tender. - 14. Open the lid and stir the curry well, cook for 10-15 minutes on low flame. - 15. When the oil will come out & the consistency of the gravy is thick that means is ready to serve. - 16. Serve it with any kind or rice dishes, roti, paratha or bread.

Kukkad jhol is a hearty combination of Bengali-style of cooking jhol, with a zesty north Indian mix of spices added to the chicken (kukkad). ' Jhol ' is typically a Bengali-stew with fish tossed in. Bangladeshi Style Chicken Curry with lots of jhol. Its very good to eat with Fine rice and Chicken Curry. Blend ginger and garlic together until it forms a smooth paste. In a large pot, add the oil, onions, ginger and garlic mix, salt, bay leaves, cinnamon, cloves and elachi.

So that is going to wrap it up with this special food chicken curry in bangladeshi style recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!