Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, jamacian style curry chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A Jamaican-style curry chicken, rich and hearty with great flavor, satisfies the craving when you can't get the real thing in the islands. This recipe was shared with us by a true Jamaican chef. Perfect meal when served with white rice and a salad. As per the chef, for best flavor always use chicken with bone.
Jamacian Style Curry Chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Jamacian Style Curry Chicken is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have jamacian style curry chicken using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jamacian Style Curry Chicken:
- Take 1 package boneless, skinless chicken breasts or 1 pckg thighs
- Take 2-4 tbs curry powder
- Prepare 1 tbs ground all spice
- Get 1/2 tsp black pepper
- Prepare Salt for water
- Get to taste Thyme
- Prepare Olive oil
- Take 1 tbs white vinegar
- Make ready 1 red tomato
- Make ready 1 onion (red or yellow)
- Prepare 2 carrots
- Make ready 1 red pepper
- Get 1 green pepper
- Get 1 green onion/scallion
- Get 2 tbs minced garlic
- Take 4-6 white potatoes
- Prepare 2 scotch bonnet peppers (optional)
- Make ready 2 tbs sofrito (optional..I used bc I didn't have scotch bonnet)
This has been a staple of almost every Jamaican home for centuries. You can now add a Jamaican curry chicken recipe to your recipe Rolodex. If you've ever had flavorful Jamaican curry chicken, you may be wondering how you can prepare it at home. Although there are a lot of ingredients, the curry comes together quickly.
Steps to make Jamacian Style Curry Chicken:
- Rinse chicken with water. Cut into bite size pieces. Place in salt water.
- Pat dry. Chop onion, peppers, tomato & scallon. Add 2tbs curry powder, all spice, black pepper to chicken. Add vegetables & minced garlic. (Add sofrito if desired) Marinate overnight in the fridge.
- Over medium heat add olive oil & 2 tbs curry powder. Add seasoned chicken mixture to pan, let brown 10 minutes. Chop potatoes & put in water so they don't turn. Chop carrots.
- After 10 minutes, add potatoes, carrits & thyme. (Fresh is better, but my store didn't have any). Add vinegar. (Your choice to add water, I added half of the potato water to get a little sauce for rice). Allow to simmer on medium-low to low for 45 minutes with the lid on. Serve over white rice. Add a sprinkle of salt if desired.
If you've ever had flavorful Jamaican curry chicken, you may be wondering how you can prepare it at home. Although there are a lot of ingredients, the curry comes together quickly. You can use boneless chicken which will make it easier to cut or you can use bone-in chicken for richer flavor. Jamaican Chicken Curry is a favorite standby in Jamaican cuisine. It's a chicken dish that's cooked low and slow to get all the amazing flavors infused in the chicken and vegetables.
So that is going to wrap this up with this exceptional food jamacian style curry chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
