Bengali Style Prawn Curry
Bengali Style Prawn Curry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, bengali style prawn curry. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Here is Bengali style Prawn Curry Recipe. It is one of the most delicious prawn recipes in Bengali. Learn this easy step by step recipe and make this. Chingri malaikari is an iconic Bengali prawn curry made by cooking large tiger prawns (bagda chingri) or giant freshwater prawns (golda chingri) in a.

Bengali Style Prawn Curry is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Bengali Style Prawn Curry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook bengali style prawn curry using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bengali Style Prawn Curry:
  1. Get 6 tiger prawns
  2. Make ready 3 potatoes cut into two halves
  3. Get 1 medium sized onion chopped
  4. Make ready 1 medium sized onion paste
  5. Make ready 1 medium sized tomato puree
  6. Prepare 2 cloves
  7. Prepare 2 green cardamom
  8. Prepare 1 inch cinnamon stick
  9. Get 1/2 teaspoon garam masala powder
  10. Get 1.5 teaspoon turmeric powder
  11. Get 2 teaspoon red chilli powder
  12. Make ready 1 teaspoon ginger paste
  13. Make ready 1 teaspoon garlic paste
  14. Make ready 1 teaspoon cumin powder
  15. Take Salt as required
  16. Get Sugar as required
  17. Make ready 1/2 cup coriander leaves chopped
  18. Prepare Mustard oil as required
  19. Prepare 1 teaspoon ghee

To verify, just follow the link in the message. Chringri Malai Curry is a hearty, spiced Bengali Style Shrimp/Prawn Curry that has mildly spicy mixed with the sweetness from coconut milk. Our Bengali curry recipes section contains a delectable variety of Bengali curry dishes. The prawn soaks in all the delicious flavors as it slow cooks and the coconut milk lends the curry an unbeatable richness. • Non Veg. • Dal Chingri (Bengali Style Channa Dal And Prawns) Recipe.

Steps to make Bengali Style Prawn Curry:
  1. Heat some oil in a wok, and add the potatoes, half teaspoon of turmeric and salt. Deep fry the potatoes till golden brown. Keep it aside.
  2. Add 1/2 teaspoon of turmeric powder and salt with the prawns and fry them in the same wok. Don't overcook it else the prawns will become hard and chewy. Keep them aside.
  3. Add some more oil in the wok if required. Add the cloves, cardamom and cinnamon stick. Saute till the aroma comes out.
  4. Add the chopped onions and fry them till light brown in colour. Add the tomato puree, rest of the turmeric powder onion paste, ginger paste, garlic paste, cumin powder, red chilli powder and a pinch ofsalt. Saute it very well till the oil separates.
  5. Add the fried prawn and potatoes and mix it well altogether.
  6. Add some water for the gravy and bring it to boil. Add some salt for the gravy. Cover it with a lid.
  7. Simmer the flame to medium and keep it covered for 15minutes. Check whether the potatoes and prawn has become soft. If yes, add some sugar to balance the salt.
  8. Add the garam masala powder and ghee.
  9. Mix them well and also add the coriander leaves.
  10. Remove it from the flame and serve hot.

Our Bengali curry recipes section contains a delectable variety of Bengali curry dishes. The prawn soaks in all the delicious flavors as it slow cooks and the coconut milk lends the curry an unbeatable richness. • Non Veg. • Dal Chingri (Bengali Style Channa Dal And Prawns) Recipe. Pepe Chingri Recipe (Green Papaya Prawn Curry). Bengali Aam Chingri Recipe (Prawns With Mango In Mustard Sauce). Add your Coriander powder, Cumin powder, Chili powder, Curry powder and Turmeric powder.

So that is going to wrap this up with this special food bengali style prawn curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!