Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paneer tikka masala curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Paneer Tikka Masala is a popular Indian curry where marinated pieces of paneer are simmered in a tomato based creamy curry. This dish goes extremely well with naan or paratha! You know the most famous Indian food in the world? It's Chicken Tikka Masala, at least that's what I have read.
Paneer tikka masala curry is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Paneer tikka masala curry is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook paneer tikka masala curry using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paneer tikka masala curry:
- Take 250 gms paneer
- Take 1 cup capsicum chopped
- Get 1 cup onion chopped
- Prepare 1/2 cup curd
- Prepare 3 tbsp gram flour
- Get 1 tbsp red chilli powder
- Prepare 1 tbsp garam masala
- Make ready 1 tsp turmeric powder
- Make ready 1 tbsp cumin seeds powder
- Prepare to taste Satl
- Take 3 tbsp hot oil
- Make ready For curry:
- Get 1 cup chopped onion
- Get 2 cups chopped tomatoes
- Get 2 tbsp ginger garlic paste
- Take 1 tsp turmeric powder
- Take 1 tbsp Red chili powder
- Take 1 tbsp garam masala
- Prepare to taste Salt
- Take 1 tbsp butter
- Make ready 1 cup water
- Make ready 2 tbsp oil
- Prepare 1 tsp cumin seeds
Paneer Tikka Masala is a flavorful and aromatic curry, made with marinated and grilled paneer cubes simmered in a rich onion tomato gravy along with warm spices. The best homemade paneer tikka masala recipe you'll ever taste! It's one of the popular Indian restaurant style paneer recipes. Then grilled tikka are added into the gravy and the dish called paneer tikka masala.
Instructions to make Paneer tikka masala curry:
- For paneer: cut paneer, capsicum & onion into pieces. You can cut into square shape also.
- Now in a bawl take curd, add gram flour & all dry species, mix all well. Now heat oil & add into the mixture, add capsicum, onion, paneer & mix well then cover it & put into the refrigerator for 15 minutes.
- For curry : now make a paste of onion, tomatoes & garlic.
- Heat oil in pan, add cumin seeds, now add onion, tomatoes paste & cook it for 2 minutes. Now add all dry species, mix well. Cook for a minute.
- Now add water & marinated paneer, capsicum & onion, mix well, cover the lid & cook it for 4-5 minutes.
- Now it's ready to serve. Serve it with paratha or naan.
It's one of the popular Indian restaurant style paneer recipes. Then grilled tikka are added into the gravy and the dish called paneer tikka masala. The recipe itself is very easy to make but it is a little lengthy and has many steps. An amazing paneer curry recipe - soft Indian cheese pieces in an aromtic masala sauce. Even if you are not familiar with Indian food you might have heard of chicken tikka masala.
So that is going to wrap this up with this special food paneer tikka masala curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!