Kottayam Fish Curry || Meen Mulakittathu
Kottayam Fish Curry || Meen Mulakittathu

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kottayam fish curry || meen mulakittathu. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This is a traditional kerala fish curry. The exquisite coastline and backwaters of Kerala are blessed with rich fishing grounds. It contributes a significant percentage to the total fish production. How to make delicious Kottayam Style Fish Curry😋😋 #KudampuliIttaMeenCurry #KottayamStyleFishCurry #മീൻകറി #FishCurryRecipe #Nathoonz #കുടംപുളിയിട്ടമീൻകറ തനി നാടൻ മത്തി മുളകിട്ട് വറ്റിച്ചത്-meen mulak curry-Kerala style-mathi mulakittat-Bachelors Recipe.

Kottayam Fish Curry

To get started with this recipe, we must first prepare a few ingredients. You can have kottayam fish curry || meen mulakittathu using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kottayam Fish Curry || Meen Mulakittathu:
  1. Get Fish -3/4kg(preferably king fish/Seer Fish/Vanjaram)
  2. Make ready 2 big piece kudam puli
  3. Take 1 big piece Ginger
  4. Get Garlic-4
  5. Make ready Curry leaves-2 strings
  6. Get Green Chilli-4(slits)
  7. Make ready Salt-2tsp
  8. Make ready Water-3cups
  9. Make ready Chilli Powder-2tbsp
  10. Take Turmeric powder-1/2tsp
  11. Make ready 1/4 tsp Fenugreek powder
  12. Make ready Mustard seeds-1/4tsp
  13. Get Fenugreek seeds-10
  14. Make ready Dry red chilli-2 (slits)
  15. Get tbsps Coconut Oil-3

Kottayam fish curry recipe which is also called as Meen Mulakittathu is a very simple recipe using fish tamarind. only very few ingredients are used to make a delicious Kerala Kottayam style meen curry. When we talk about the fish curries, there are so many variants of the curry made across. In general, Kottayam Fish Curry (Meen Curry) tastes better next day when all the spices are absorbed by the fish. The small onions are used to enhance the This Kottayam Meen Curry is a simple recipe which can be made even by a novice.

Steps to make Kottayam Fish Curry || Meen Mulakittathu:
  1. Clean and wash fish. Cut into medium pieces.
  2. Heat manchatty(earthernware pot/mud pot) and add coconut oil and splutter mustard seeds,fenugreek seeds and dry red chilli along with curry leaves.. - Then add thin long slices of ginger,garlic and green chilli..
  3. Saute for 1 minute and lower the heat. Make a paste of chilli powder,turmeric powder and fenugreek powder with little water. - Add the paste to the manchatty. - Saute until the raw smell goes.
  4. Then pour hot water and add salt.. - Then add kudam puli and boil well.. - - Finally add fish and cook for about 20 minutes in medium heat
  5. Check the salt. Allow to cool for sometime.. It will be more good if it sits for bit long. - - Serve with kappa (Tapioca Curry).

In general, Kottayam Fish Curry (Meen Curry) tastes better next day when all the spices are absorbed by the fish. The small onions are used to enhance the This Kottayam Meen Curry is a simple recipe which can be made even by a novice. You can explore a well detailed recipe of Kottayam Fish Curry. Fry the dry red chilly and add the ginger. As the names suggest, Meen Mulakkitathu is a basic fish curry that is cooked with kudum puli (Malabar Tamrind) and red chili powder.

So that’s going to wrap it up for this special food kottayam fish curry || meen mulakittathu recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!