Tamil Nadu Special Dry Fish Curry
Tamil Nadu Special Dry Fish Curry

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, tamil nadu special dry fish curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Recipe for Tamilnadu style fish curry / meen kuzhambu recipe. His fish curry blew my mind. Clean flavors, nothing over powering and delicious in every single bite. I went to tell that his food was awesome after dinner and we had a good chat for a long time and he was happy to share the recipe.

Tamil Nadu Special Dry Fish Curry is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Tamil Nadu Special Dry Fish Curry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook tamil nadu special dry fish curry using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tamil Nadu Special Dry Fish Curry:
  1. Make ready 150 grams dry nethili fish,
  2. Get 2 big onions chopped,
  3. Get 2 small tomatoes chopped,
  4. Take 7 garlic cloves,
  5. Prepare Few curry leaves,
  6. Take 1 teaspoon fenugreek seeds,
  7. Take 1 teaspoon cumin,
  8. Take 1/2 teaspoon mustard,
  9. Take 2 teaspoon chilli powder,
  10. Get 1 teaspoon coriander powder,
  11. Make ready 1/2 teaspoon turmeric powder,
  12. Get 1/2 teaspoon cumin powder,
  13. Prepare 1/2 cup tamarind juice,
  14. Prepare 1/4 cup coconut milk,
  15. Take As needed Sesame Oil and salt

Think Tamil Nadu and images of mouth-watering piping hot idlis, dosas and sambhar spring to mind instantly. From the Chicken Chettinadu to the Kongu style Aattu Kari Kuzhambu (mutton curry) to Meats and fish dried in the sun were stored for the summer season when the land would be dry and. Kottayam fish curry is a special recipe from Kerala. Travel Best Places To Visit In Tamil Nadu In November.

Steps to make Tamil Nadu Special Dry Fish Curry:
  1. Initially clean the dry fishes in hot water and keep them aside. In a kadai add sesame oil, fenugreek seeds, mustard, cumin seeds, few curry leaves and roast them for a minute. Now add the onions, garlic cloves and roast them for 2 minutes. Then add the tomatoes and fry them until it softens. Next put chilli powder, coriander powder, turmeric powder, cumin powder and pour the tamarind juice.
  2. Now add coconut milk and boil them for 3 minutes. Finally start adding the cleaned dry fishes with the mixture. Stir them gently and wait for 5 minutes until the mixture becomes thick.
  3. After 5 minutes, fish curry becomes thick and it is ready to serve hot now.

Kottayam fish curry is a special recipe from Kerala. Travel Best Places To Visit In Tamil Nadu In November. Fish constitutes a major part of Kerala recipes and every region has its own special fish curry. Green Prawn Curry Recipe, Easy Green Prawn Curry Recipe. Easy Green Prawns Curry recipe made with step-wise instructions. · Try this Low-Carb Baked White Fish with Pine Nut, Parmesan, and Basil Pesto Crust for a low-carb, dinner idea that's special enough to serve to guests.

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