Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brinjal curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Brinjal curry is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Brinjal curry is something which I have loved my whole life.
Watch : alleyproductions is a one stop stage for brand new cooking show featuring model rupa with village style foods please subscribe us for more videos. Brinjal Curry is prepared in different ways in different regions. Here, we have followed the style which is used in Ambur which Brinjal curry makes a great combination with biryani, and is made in most..brinjal curry. i have posted quite a few variations till now in my blog including the north indian and karnataka version. yet i was surprised when i was introduced to this new variation of stuffed brinjal. There is a restaurant called "Muthu's curry" here in Singapore.where we had a chance to try this "brinjal Masala"(how they.
To begin with this particular recipe, we must prepare a few ingredients. You can have brinjal curry using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brinjal curry:
- Make ready 4 brinjal slit from middle
- Get 2 potatoes cut in wedges
- Take 1 onion chopped
- Prepare 1 tomato chopped
- Prepare 4 tsp coriander, ginger, garlic and green chilli paste
- Make ready 2 tsp roasted groundnut powder
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp garam masala
- Get 1/2 tsp kitchen king masala
- Make ready 1 tsp cumin seeds
- Make ready 2 pinches asafoetida
- Get to taste Salt
- Prepare as required Oil
Brinjal (Wambatu) is delicious in a curry when it is deep fried. In Sri Lankan cooking, we use brinjal in different ways. Method - How to cook Brinjal Curry - Eggplant Curry. Wash the brinjals, peel them and dip into the water.
Steps to make Brinjal curry:
- First deep fry brinjal and potatoes and keep aside
- In a pan heat oil add cumin asafoetida and let it crackle.Now add chopped onion cook till it turns pink..
- Now add chopped tomatoes in above pan and cook till tomatoes soften now add coriander mixture and all dry masala and cook till it leaves oil
- Now add water accordingly and salt and boil for 5 minutes then add fried brinjal and potatoes and cook for 5 minutes now add groundnut powder cook for 2 minutes and ready to serve.
Method - How to cook Brinjal Curry - Eggplant Curry. Wash the brinjals, peel them and dip into the water. Brinjal Curry is a superb and extremely flavorful curry made of baby brinjals. Brinjal Curry is an extremely tasty dish within the veggie delicacies which goes nicely with roti, chappa. Heat the remaining oil, put the filled brinjal and carefully saute well.
So that’s going to wrap this up with this exceptional food brinjal curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
