Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spotted snakehead fish curry with taro and eggplant. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spotted snakehead fish curry with Taro and Eggplant is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Spotted snakehead fish curry with Taro and Eggplant is something which I’ve loved my whole life.
#Village_Cooking #Village_Food #Village_Life Mom going to Cook Spotted Snakehead Fish with Taro in this Video. Snakehead Murrel / Shol Fish Brinjal Cooking Oil Salt Onion Leaf Onion Paste Green Chili Garlic Paste Ginger Paste Turmeric Powder Red Chili Powder Cumin Powder Coriander Powder Spice Mixture. In this video we show recipes of Snakehead Murrel Eggplant Curry. Most tasty fish in Bangladesh is Hilsa fish and this time we cooked hilsa fish with water taro mashed.
To begin with this recipe, we must prepare a few components. You can have spotted snakehead fish curry with taro and eggplant using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spotted snakehead fish curry with Taro and Eggplant:
- Prepare 3 Spotted snakehead fish
- Prepare 2 tablespoon chopped onions
- Prepare 3-4 green chillies
- Make ready 2 tablespoon oil for curry
- Prepare Oil for frying as required
- Take 1/2 cup chopped taro
- Take 1/2 cup chopped eggplant
- Take 1 teaspoon termeric powder
- Prepare 1 teaspoon red chilli powder
- Get 2 teaspoons Coriander powder
- Make ready 1 teaspoon ginger-garlic paste
- Make ready Salt as required
- Make ready Water as required
Alamelu-The chettinad girl insists that this curry be made with shallots only and not to be substituted with red onions. The curry is traditionally made with seer fish aka vanjaram meen. I always use Idhayam brand gingely oil. Make the fish balls: Pulse fish and ¾ tsp. salt in a food processor.
Steps to make Spotted snakehead fish curry with Taro and Eggplant:
- Clean the taro, cut and wash.keep them aside. Cut the eggplant into medium pieces. Clean the Spotted snakehead fish and wash them properly. Now keep the fish into a bowl.put one pinch of termeric powder and 1/2 teaspoon salt into it and mix them. Keep them aside.
- Take a frypan and fry the marinated fish and stop the flame. Keep them aside. Take another frypan, put some oil and heat it on stove. Put chopped onions and Green chillies with salt as required and fry it for 2 minutes. Now, put ginger and garlic paste into it and fry. Put termeric powder, red chilli powder, Coriander powder with halk cup water and stir fry for 5-7 minutes.
- Now put the Eggplant and taro into it and stir fry more 10 minutes covering the frypan. Now put the fried Spotted snakehead fish into it with 1 cup water and stir fry untill curry is 100% perfectly cooked.
- Now stop the flame immediately. Spotted snakehead fish curry is ready. Serve it hot with steamed rice or paratha. Enjoy 😄.
I always use Idhayam brand gingely oil. Make the fish balls: Pulse fish and ¾ tsp. salt in a food processor. Reduce heat to medium-low; cook, stirring occasionally, until eggplant. Stir together coconut milk, curry paste, and eggplant in a large straight-sided skillet. Cook, partially covered, gently shaking skillet a few times, until.
So that is going to wrap this up with this special food spotted snakehead fish curry with taro and eggplant recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
