Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, baingan bhartha (mashed aubergine curry). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Baingan Bhartha (mashed aubergine curry) is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Baingan Bhartha (mashed aubergine curry) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have baingan bhartha (mashed aubergine curry) using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baingan Bhartha (mashed aubergine curry):
- Make ready 2 medium size aubergines
- Take Oil to cover the aubergines
- Prepare 2 tablespoons oil
- Get 1/4 teaspoon cumin seeds
- Prepare 1 large finely chopped onion
- Make ready 2 chopped tomatoes
- Make ready 1 tablespoon minced garlic
- Get Salt as per your taste
- Get 1 teaspoon red chilli powder
- Get 1 teaspoon turmeric powder
- Prepare 1 teaspoon jeera powder
- Take Sprinkle of sugar
- Prepare Squirt of tomato ketchup
- Take 1 teaspoon fresh lime juice
- Make ready Fresh chopped coriander
Instructions to make Baingan Bhartha (mashed aubergine curry):
- So cover both aubergines in oil and slit these at the sides and place on a grill on high heat till the skin of the aubergine is cooked make sure u don’t burn this. Then let these cool for a while.
- Whilst they are cooling take a pan add oil to it warm this up and add the cumin seeds till they pop. Then add onions and cook until brown then add tomatoes and garlic and sauté these. Then add salt chilli powder turmeric powder and jeera powder with sugar ketchup lime juice and mix really well.
- By then the aubergines will be cool take the skin off and mash the aubergines up till they are finely mashed and mix this into the sauce in the pan mix really well and cook for a couple of minutes then add fresh chopped coriander for decoration and enjoy 😊
So that is going to wrap it up with this special food baingan bhartha (mashed aubergine curry) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
