Lahori Mutton Curry
Lahori Mutton Curry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lahori mutton curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lahori Mutton Curry is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lahori Mutton Curry is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook lahori mutton curry using 25 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Lahori Mutton Curry:
  1. Get 500 gms mutton with bones, cut into desired size
  2. Get to taste salt
  3. Get 1 tbsp. ginger-garlic paste
  4. Take 1 tsp. raw papaya paste
  5. Get 1 tbsp. coriander-cumin powder
  6. Make ready 1 tbsp. red chilli powder
  7. Get 1/2 tsp. turmeric powder
  8. Take 2 tbsp. oil
  9. Prepare 1 " cinnamon stick
  10. Make ready 3 green cardamoms
  11. Get 6 cloves
  12. Take 1 tsp. garlic, chopped
  13. Prepare 2 onions, chopped
  14. Take 1 tomato, chopped
  15. Get 1 tsp. tomato paste
  16. Make ready 1 tbsp. fried cashew powder / paste
  17. Make ready 1/2 cup yoghurt
  18. Prepare 1 tbsp. fried onion powder / paste
  19. Prepare 1-2 tsp. ghee
  20. Prepare 1/2 tsp. garam masala powder
  21. Get 1 tsp. crushed kasuri methi (dry mint leaves)
  22. Get pinch nutmeg powder
  23. Make ready pinch mace powder
  24. Take 3 whole dry red chilies
  25. Get 7-8 few onion rings to garnish (opt)
Steps to make Lahori Mutton Curry:
  1. Marinate the mutton with 1/2 tsp. salt, ginger-garlic paste, raw papaya paste, turmeric powder, red chilli powder, turmeric powder and coriander-cumin powder overnight.
  2. Heat oil in a pan and temper with cinnamon, cardamoms and cloves. Saute for a few seconds.
  3. Then add the garlic add fry till light brown.
  4. Now add the onion and continue to fry till light golden in colour.
  5. Add the tomatoes and the tomato paste. Saute well till it is mashed.
  6. Add the marinated mutton,
  7. Cashew powder, fried onion powder,
  8. Yoghurt and
  9. Ghee one after the other. Mix everything well and cook on a medium flame till the moisture evaporates.
  10. Add 1/2 cup water and remaining salt to taste.
  11. Pressure cook for 20-25 minutes on a low flame after the first whistle.
  12. When done, add the whole dry red chilies, garam masala powder, mace powder, nutmeg powder and kasuri methi. Mix well and bring it to boil. Switch off the flame.
  13. Garnish with onion rings and serve with plain steamed rice, plain Biryani, jeera rice, pulao, tandoori roti, rumali roti, naan or just plain chapatti.

So that’s going to wrap it up for this special food lahori mutton curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!