Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut curry chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Coconut curry chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Coconut curry chicken is something which I have loved my whole life.
Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Just let the chicken simmer in curry spice and coconut milk! Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics!
To get started with this particular recipe, we have to prepare a few components. You can have coconut curry chicken using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut curry chicken:
- Prepare 1 jar Lee Kum Kee Coconut Curry Sauce
- Take 2 lbs boneless, skinless chicken legs or thighs, cut in palm-sized pieces
- Prepare Salt
- Take 1/4 c Unsweetened shredded coconut
Forget take-out, this is about to become your new family favorite. This Coconut Curry Chicken recipe is beyond easy. Heat the oil in a large skillet or Dutch oven over low heat, and immediately add the curry powder. Coconut Curry Chicken is made easy by using cooked rotisserie chicken.
Steps to make Coconut curry chicken:
- Lightly salt, then fry chicken legs on medium-high till lightly browned on both sides.
- Empty jar of curry sauce into saucepan. Fill empty jar with water, swish and pour into saucepan. Fill again, repeat. Stir sauce till smooth
- Place partially cooked chicken into saucepan, pushing down to make sure it’s covered with sauce. Sprinkle with coconut and stir in.
- Simmer on very low, covered, for 30 minutes
- Freeze in portion-sized containers.
Heat the oil in a large skillet or Dutch oven over low heat, and immediately add the curry powder. Coconut Curry Chicken is made easy by using cooked rotisserie chicken. This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead.
So that’s going to wrap this up for this exceptional food coconut curry chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
