Lauki Kofta Curry
Lauki Kofta Curry

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lauki kofta curry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lauki Kofta Curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Lauki Kofta Curry is something that I have loved my whole life. They’re nice and they look wonderful.

In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato. Lauki Kofta Curry Recipe-Fried and Non-Fried Lauki Kofta-Healthy Bottle Gourd Recipe-Ghiya ke Kofte. Lauki kofta recipe - kofta made from bottle gourd (lauki) and besan, then deep fried in the oil. So I usually make lauki chana dal, muthia, thepla or soup and sometimes this kofta curry. lauki kofta preparation recipe firstly, heat oil and add in cumin and bay leaf. saute till they turn aromatic. finally, garnish finely chopped coriander and serve lauki kofta curry with roti.

To begin with this particular recipe, we must prepare a few components. You can cook lauki kofta curry using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lauki Kofta Curry:
  1. Make ready 1 Medium Sized Lauki / Bottle Gourd
  2. Prepare 1/2 Cup gram flour
  3. Get 1 Teaspoon Red Chilli Powder
  4. Get 1/4 Teaspoon Garam Masala
  5. Take 1 Teaspoon Fennel seeds
  6. Take 1 Teaspoon Salt
  7. Take as needed Oil for Frying
  8. Take For the Gravy
  9. Take 2 Onion
  10. Take 2 Tomato
  11. Make ready 2 Green Chilli
  12. Get 6-7 Cloves Garlic
  13. Make ready 1 inch Ginger
  14. Make ready 1/2 Cup Malai or Cream
  15. Get 1 Teaspoon Cumin seeds
  16. Get 1/2 Teaspoon Red Chilli Powder
  17. Make ready 1/2 Teaspoon Turmeric powder
  18. Get 1/4 Teaspoon Garam Masala
  19. Make ready 1 Pinch Heeng / Asaefoetida
  20. Make ready 1/2 Teaspoon Salt
  21. Get as needed Oil for frying

Curry Preparation for Lauki Kofta: Heat oil in a pan, add cumin seeds and fry it for few seconds on medium flame. Reduce the flame to low, add red chilli powder and turmeric powder and mix it. For making Lauki Kofta Curry recipe, Lauki or bottle gourd is grated and mixed with spices and besan (gram flour). This dough for lauki kofta is then made into small balls which are then deep fried to.

Steps to make Lauki Kofta Curry:
  1. Wash and peel and grate the Lauki. Add 1 teaspoon Red Chilli Powder,Garam Masala,Saunf and 1 teaspoon salt, or according to taste. Take care to add the salt just before you start frying, otherwise the mixture will leave water.
  2. Mix all the ingredients well and shape them into small lemon sized dumplings. Heat the oil on medium heat and add the dumplings. Cook for 1 minute and then turn the heat to low and cook the dumplings till they are golden brown on both sides. Drain the excess oil and set the koftas aside.
  3. Heat oil in a pan and fry the Cumin Seeds and a pinch of Heeng. Make a paste of Garlic, Ginger, Green Chillies and Onions. Fry it in the oil till it turns golden brown or translucent.
  4. When cooked, add Red Chilli Powder, Garam Masala, Haldi and Salt. Mix well.
  5. Wash 2 tomatoes and make a smooth puree using a blender or food processor. Add this puree to the pan and cook till the raw tomato smell is gone.
  6. Add 1/2 Cup Malai or Cream to the gravy. You can also use milk.Simmer on low heat till cooked.
  7. Add the Koftas to the gravy and garnish with green chillies.Serve hot with roti/paratha or rice.

For making Lauki Kofta Curry recipe, Lauki or bottle gourd is grated and mixed with spices and besan (gram flour). This dough for lauki kofta is then made into small balls which are then deep fried to. Lauki Kofta Curry is one of the most popular Indian curry as a side dish. Actually Kofta Curry is So this curry is basically from Mughlai cuisine. They usually made this kofta from meat and serve with.

So that’s going to wrap this up with this exceptional food lauki kofta curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!