Ghiya ki Kofta Curry
Ghiya ki Kofta Curry

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ghiya ki kofta curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Ghiya ki Kofta Curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ghiya ki Kofta Curry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook ghiya ki kofta curry using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ghiya ki Kofta Curry:
  1. Take 1/2 kg Ghiya
  2. Prepare 2 onions
  3. Make ready 4-5 tomatoes
  4. Make ready to taste salt
  5. Prepare to taste all dry spices
  6. Take 1 tsp Kasoori methi
  7. Get 1/4 tsp cumin seeds
  8. Get As needed Malai for garnish
  9. Prepare 4 tbsp Gram flour
  10. Make ready 1/4 tsp Ajwain (carrom seeds)
  11. Prepare As needed Oil for frying
  12. Make ready 2 cup water

Keep the water for further use. Now mix all the ingredients under koftas. Lauki kofta curry is a hearty Indian style vegan kofta curry. Learn how to make delicious lauki ke kofte in a few simple steps.

Steps to make Ghiya ki Kofta Curry:
  1. Take 1/2 kg Ghiya and Peel it and great with grated.
  2. After great ghiya squeeze with two hands.In a big bowl add grated Ghiya, basen,salt,red chilli, dry Coriander powder,garam Masala, kasoori methi,ajwain 1 tsp oil and mix well.
  3. On the flame and heat the oil in a kadhai. Take some dough and make small ball and fry in medium heat oil and keep aside.
  4. Onions and tomatoes grind in grinder. Take a kadhai and heat the oil add cumin seeds and cracle.Then add onions and tomato paste and cook for 4 to 5 mint.Add all dry spices and kasoori methi and mix well again cook for 1 mint. Add water and kofta. Boil for 10 to 15 mint in simmer.
  5. Garnish with Yummy kofta Curry is ready to serve.

Lauki kofta curry is a hearty Indian style vegan kofta curry. Learn how to make delicious lauki ke kofte in a few simple steps. Lauki Kofta is an excellent alternative for paneer kofta curry and can be made instead of the former as a summer special Indian main-course, for dinner parties or family get-togethers. The Curry: Heat Oil in a pan. Add the pinch of Asafoetida and then quickly add cumin seeds.

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