Poppy prawn malai curry
Poppy prawn malai curry

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, poppy prawn malai curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Poppy prawn malai curry is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Poppy prawn malai curry is something which I’ve loved my whole life.

Prawn malai curry also known as chingri malai curry,is a Bengali curry made from prawn and coconut milk but in this recipe special ingredients Poppy seeds. Chingri malaikari is an iconic Bengali prawn curry made by cooking large tiger prawns (bagda chingri) or giant freshwater prawns (golda chingri) in a. Chingri malai curry (Bengali: চিংড়ি মালাই কারি) also known as prawn malai curry, is a Bengali curry made from prawns and coconut milk and flavoured with spices. This creamy curry dish combines prawns with coconut milk, onion, ginger and garlic pastes, tomato, and freshly ground spices.

To begin with this recipe, we must prepare a few components. You can have poppy prawn malai curry using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Poppy prawn malai curry:
  1. Get 100 gm medium Prawn
  2. Make ready 4tsp Poppy seeds
  3. Make ready 4tsp malai or cream
  4. Get 1 Tomato
  5. Make ready 2 tsp Ginger chilli paste
  6. Prepare 1 tbsp Watermelon seeds
  7. Make ready 1/4 tsp turmeric powder
  8. Prepare 1pinch chilli powder
  9. Take 4 tbsp mustard Oil
  10. Make ready to taste salt and sugar
  11. Make ready 1big Onion
  12. Get 2 cloves Garlic

Sometimes called chingri malaikari, or malai for short, it is eaten throughout. Prawn malai curry is a very popular recipe. To know how to prepare chingri malai curry, you can take the Bengali prawn recipe from here. Prawn Malai Curry goes very well with rice.

Steps to make Poppy prawn malai curry:
  1. Fry the prawn with salt and turmeric, then cut onion and garlic and put into the oil.then add the paste of poppy seeds and watermelon seeds in the mixture. Then chopped tomato and add the mixture in kahdai. saute the mixture with malai for 10 min then add water and ginger chiil paste.add turmeic chilli powder.
  2. Then add prawn which is already fried, then mix it gently into the kadhai. It is very tasty dish with rice.

To know how to prepare chingri malai curry, you can take the Bengali prawn recipe from here. Prawn Malai Curry goes very well with rice. Learn how to make/prepare Prawn Malai Curry by following this easy recipe. Malai Prawn Curry Recipe, Learn how to make Malai Prawn Curry (absolutely delicious recipe of Easy, quick and simple, make this for a dinner party. Pair with steamed rice for a full meal.

So that is going to wrap it up with this special food poppy prawn malai curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!