Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, kerala style chicken roast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kerala Style Chicken Roast from Salu Kitchen is an easy and quick recipe that does not require too many ingredients Accessorise you kitchen with Amazon. Kerala chicken roast, a spicy and delicious Kerala-style chicken roast recipe with a semi-gravy consisting of onions and masala paste. This Kerala Chicken Roast Recipe is a family favourite which Amma's friend makes and sends over whenever us kids visit Kottayam. Kerala Style Chicken Roast - chicken is marinated with spices & cooked in a well balanced masala.
Kerala style chicken roast is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Kerala style chicken roast is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have kerala style chicken roast using 19 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Kerala style chicken roast:
- Take 1 kg chicken
- Make ready For the marination:
- Take 1/4 tsp turmeric powder
- Get 1/4 tsp chilli powder
- Prepare 1/4 tsp coriander powder
- Make ready 1 tsp vinegar / lemon juice
- Take 1" piece ginger
- Take 5 garlic cloves
- Take 3-5 green chillies
- Get to taste Salt
- Get 3 medium onions
- Take For roasting:
- Take 1 large tomato (blanch it, remove skin & make puree)
- Prepare 2 green chillies slit
- Take 3 sprigs curry leaves
- Get 1/4 tsp garam masala powder
- Make ready 1/4 tsp pepper powder
- Prepare 1 Juice of lemon
- Take 2 tablespoon Oil
Never replace actual black pepper with pepper powder. For this recipe I have been inspired from this Kerala style recipe, from NDTV Cooks. I played a bit with ingredients, added fresh coconut, gave up at We had it for dinner, with spicy sauteed okra and green peppers. Step by Step Chicken Roast with Coconut Recipe.
Steps to make Kerala style chicken roast:
- Clean and cut the chicken into medium sized pieces.
- Make a paste of all the ingredients under marination and marinate the chicken pieces with this paste and keep aside for an hour.
- Cut onions into very thin slices & fry in hot oil. Drain them & keep aside.
- Fry the chicken pieces in the same oil until almost done. Keep the pan covered so that the chicken does not get browned, but is cooked inside. Drain them and keep aside.
- Heat 2 tbsp of oil in another pan (You can use the same oil in which we fried the chicken pieces. This will enhance the flavour). Add slit green chillies and curry leaves. Saute for 1 minute.
- Add the tomato paste to this and sauté for 1 minute.
- Now add the prepared chicken & roast until it is dry.
- Make sure that all the chicken pieces are well coated with the tomato paste.
- Sprinkle garam masala and pepper powder and mix well.
- Add lemon juice and mix well. Check for salt. Add a little if needed.
- Now add the fried onions and mix well.
- Garnish with fresh curry leaves.
I played a bit with ingredients, added fresh coconut, gave up at We had it for dinner, with spicy sauteed okra and green peppers. Step by Step Chicken Roast with Coconut Recipe. In a big bowl mix ginger garlic paste with. Kerala Chicken Roast is a typical and traditional styled chicken roast dish full of flavor and aroma of a series of natural spices. The hot, spicy and thick flavored gravy blends well with porotta and rice dishes as well.
So that’s going to wrap this up for this special food kerala style chicken roast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
