Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my chick pea & spinach curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My Chick Pea & Spinach Curry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. My Chick Pea & Spinach Curry is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my chick pea & spinach curry using 16 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make My Chick Pea & Spinach Curry:
- Take 2 cups chic peas soaked overnight and rinsed
- Make ready 2 tbls Olive oil
- Make ready 6 small new potatoes
- Make ready 1/4 cup shallots diced
- Prepare 3 Garlic cloves minced
- Make ready 1 can diced Tomatoes chopped
- Make ready 1 tbls Tomato puree
- Prepare 1 + 1/2 cups Coconut milk
- Take 2 tsp Yellow Curry powder( i used malasian for vegetarians
- Take 1 + 1/2 tsp Tumeric powder
- Take 1/2 tsp ground cumin
- Get 3/4 tsp Salt
- Get 1/2 tsp Corriander powde
- Take 1/2 tsp Black pepper
- Prepare 1/2 tsp Red pepper flakes
- Make ready 2 +1/2 cups of tightly packed fresh spinach
Steps to make My Chick Pea & Spinach Curry:
- Add the oil to the pan and heat up
- Add the onions and fry for 2 minutes
- Then add the Garlic and cook for 1 minute stirring.
- Add the chic peas to the pan and the can tomatoes,tomato puree and stir in. Add all the seasons ingredients to the pan and mix and simmer for 60 minutes. Or transfer all to a slow cooker on high for 4 hours.
- Add the tomato puree
- Add the tomatoes
- Add the potatoes and simmer
- Yellow curry
- Pepper
- Salt
- Red pepper flakes
- Spinach
- And optional Curry leaves
- Stir and cover for 4 hours high
- Or 60 minutes simmering
- Serve Hot with some naan bread for dipping or Basmatti rice
So that’s going to wrap it up with this special food my chick pea & spinach curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!