Pad kee mowe or spicy whisky beef stir fry
Pad kee mowe or spicy whisky beef stir fry

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, pad kee mowe or spicy whisky beef stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pad kee mowe or spicy whisky beef stir fry is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Pad kee mowe or spicy whisky beef stir fry is something that I’ve loved my whole life.

Add the Thai basil and stir through. Serve with the pickled bean sprouts and lime squeezed over. The dish is called Guay Tiew Pad Kee Mao, or "Drunken Noodles" (Guay Tiew = noodles, Pad = stir-fry, Kee Mao = drunkard. I've seen a lot of recipes out there on the internet that attempt to cook Pad See Ew or Pad Kee Mao Pingback: Beef Pad Kee Mao AKA Drunken Noodles - A Dish I Make.

To begin with this particular recipe, we must first prepare a few components. You can have pad kee mowe or spicy whisky beef stir fry using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pad kee mowe or spicy whisky beef stir fry:
  1. Make ready 200 grams of ground beef
  2. Take 4 mushroom slices
  3. Take 1/2 slice of onion
  4. Take 1/2 cup of slices together of sweet green and yellow peppers
  5. Take 1/2 slice of carrot
  6. Prepare 6 of baby corn slices
  7. Get 1 hand full of sweet basil
  8. Take 1 tbsp spoon of chopped garlic
  9. Get 2 tbsp spoon of chopped thai chillies
  10. Get 2 tbsp spoon of whisky
  11. Get 1 1/2 tbsp spoon of oyster sauce
  12. Take 2 tsp spoon of fish sauce
  13. Take 1 1/2 tsp spoon of sugar
  14. Prepare 1 tbsp spoon of pepper or if you have fresh pepper corn is the best
  15. Take 1 tbsp spoon of oil

These easy, spicy,Thai Drunken Noodles recipe also known as Pad Kee Mao Recipe, is the best for weekend or even when you crave for spicy food- soft,flat rice noodles stir fried along with soft juicy chicken,scrambled eggs,carrot sticks,scallions,baby corn all cooked in spicy sauce. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. For now, I present to you this classic Beef Stir Fry made using Charlie. 🙂 BUT I've also provided the ingredients to make the sauce from scratch too. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.

Steps to make Pad kee mowe or spicy whisky beef stir fry:
  1. In the heating pan add oil till oil get very hot add garlic and ground beef, fry till the meat is done
  2. Add onion, green and yellow peppers and thai chillies, carrot fry till vegetables cook
  3. Stir ib corn then add whisky, oyster sauce, sugar and fish sauce stir
  4. Add pepper and basil
  5. Make a quick stir fry and served hot

For now, I present to you this classic Beef Stir Fry made using Charlie. 🙂 BUT I've also provided the ingredients to make the sauce from scratch too. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok. Perfect for those nights when you're feeling on the verge of just throwing in the towel and ordering takeout. Another great thing about this Thai dish is that there are no fancy. Spice up your night with this Spicy Beef Stir-Fry.

So that is going to wrap this up with this exceptional food pad kee mowe or spicy whisky beef stir fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!