Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Make ready 450 gr white rice
  2. Get 100 gr pineapple, cut to taste
  3. Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Make ready 1 egg, made scrambled
  5. Take 30 gr cashew nuts, roasted/oven
  6. Prepare 20 gr raisins
  7. Prepare 50 gr carrots, cut into small squares
  8. Get 50 gr string bean, cut to taste
  9. Take 4 cloves garlic, finely chopped
  10. Prepare 30 gr onion, thinly sliced
  11. Make ready 2 leeks, cut into 1 cm pieces
  12. Make ready 1/2 tsp ginger, grated/chopped finely
  13. Prepare 50 ml coconut milk
  14. Prepare 1 Tbsp curry powder
  15. Take 1 Tbsp soy sauce
  16. Take 2 Tbsp fish sauce
  17. Take 1/2 Tbsp tomato sauce
  18. Take 1/4 tsp pepper powder
  19. Take to taste Sugar and salt
  20. Get Vegetable oil / olive oil for frying
  21. Get COMPLEMENTARY INGRED.:
  22. Take 1 red chili, sliced
  23. Make ready 1 tbsp fried shallots
  24. Take 2 stalks celery
Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

So that’s going to wrap it up for this special food thai pineapple fried rice (khao phad sapparot) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!