Thai Basil Beef
Thai Basil Beef

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, thai basil beef. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Basil Beef is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Thai Basil Beef is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thai Basil Beef:
  1. Make ready 2 tablespoons vegetable oil
  2. Make ready 1 onion sliced
  3. Get 6 gloves garlic chopped
  4. Take 1 inch ginger minced
  5. Take 1 red pepper sliced
  6. Get 1 pound lean ground beef
  7. Prepare 1 cup Thai basil leaves chopped
  8. Make ready 3 scallions chopped
  9. Get Ingredients for sauce
  10. Prepare 2 teaspoons brown sugar
  11. Get 2 tablespoons fish sauce
  12. Take 6 tablespoons soy sauce
  13. Prepare 3 tablespoons oyster sauce
  14. Make ready 1/2 cup water
  15. Make ready 1 tablespoon chili paste (optional)
  16. Take 1 teaspoon corn starch
Instructions to make Thai Basil Beef:
  1. Mix ingredients for sauce and set aside
  2. Add oil to wok or large pan over medium high heat
  3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
  4. Turn stove to high heat and add ground beef. Break beef into small pieces
  5. When beef is no longer pink, stir in sauce and cook for 2 minutes
  6. Add the basil and stir fry until the basil wilts.
  7. Top with scallions and enjoy over short grain white rice!

So that is going to wrap it up with this special food thai basil beef recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!