Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef nihari. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Try this recipe with each and every step and masala explained with simplicity and detail. Try it out and let us know. #HappyCookingToYou Written Recipe. Back Ground Music by sleep away by Robert R. "Bob" Acri Alhamdulillah,I made this restaurant style Nihari for you and it tasted great,very close to any. Beef Nihari Recipe: SooperChef.pk Presents Beef Nihari Recipe in English & Urdu.
Beef nihari is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef nihari is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have beef nihari using 28 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef nihari:
- Make ready 1 kg beef (bong, bones)
- Prepare 1 small onion
- Prepare 3-4 tbsp yoghurt
- Take 1 tbsp ginger paste
- Take 1 tbsp garlic paste
- Make ready 3-4 tbsp wheat flour
- Take Spices
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp kashmiri red chilli
- Take 1 tbsp whole coriander
- Make ready 2 tbsp fennel seeds
- Take 1 tsp black cumin seeds
- Take 1 tsp cumin seeds
- Take 8-10 black pepper corns
- Get 5-6 cloves
- Prepare 2 inch cinnamon sticks
- Take 2 bay leaves
- Take 1 maiz flower
- Get 1 nutmeg
- Take 3 black cardamom
- Take 2-3 green cardamom
- Make ready 1 tbsp ginger powder
- Prepare to taste Salt
- Prepare For garnishing
- Get Fresh coriander
- Prepare Lemons
- Get Green chillies
- Get Ginger
And it's still wildly popular in India and Pakistan. Beef Nihari recipe was initially served as. Beef nihari recipe is made with the meat alongside with bone marrow meat and unlike other dishes; the texture for this is deliciously smooth. Learn how to make classic Pakistani beef Nihari in the Instant Pot.
Instructions to make Beef nihari:
- Wash meet and drain all the water. Take mix meet with major portion of bong and long bones for goid flavor
- Heat oil
- Chopped onion and fry in oil til golden brown
- Now add meat and fry with onions and add ginger garlic paste and mix well.
- Take coffee grinder and add all the dry spices for nihari in it
- Add these grinded spices into meat and mix well till oil seperated
- Than add whisked yoghurt and mix well till oil seperated
- Now add water and close the lid of pressure cooker and cook till meat become very soft
- Open the lid and dry all the water till oil seperated again. Now add water to make gravy. When boil comes than add wheat flour slurry and continue to stir till desired consistency achieved. Sprinkle whole spice powder and Sprinkle on top. Turn off heat and cover the lid
- Take a frying pan add oil and 1 tsp kashmiri red chilli and heat oil. Pour this oil before serving on the serving dish for good color. Enjoy with naan
Beef nihari recipe is made with the meat alongside with bone marrow meat and unlike other dishes; the texture for this is deliciously smooth. Learn how to make classic Pakistani beef Nihari in the Instant Pot. Nihari (Bengali: নিহারী, Hindi: निहारी, Urdu: نہاری) is a stew from the Indian subcontinent consisting of slow-cooked meat, mainly shank meat of beef or lamb and mutton, goat meat and chicken, along with bone marrow. Nihari comes from the Arabic nahaar (نهار), meaning "morning". Beef Nihari is a traditonal Pakistani delicacy, flavored with many spices.
So that is going to wrap this up with this special food beef nihari recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
