Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef biryani. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice. Jump To Recipe • Print Recipe.
Beef biryani is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Beef biryani is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook beef biryani using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef biryani:
- Prepare 1/2 kg beef cut into cubes
- Get 2 cloves garlic grated
- Get 1 tbsp ginger
- Take 2 big onions
- Make ready 3 tomatoes
- Get Milk or mala
- Take 4 eggs boiled
- Take 8 potatoes cut into half
- Take Cooking oil
- Get 1 tsp cumin powder
- Prepare 1 tsp curry powder
- Make ready to taste Salt
- Get 2 cups rice
- Make ready Water for the rice
- Prepare Yellow food colour
Heat oil in a pan, add whole spices and let it cook unless it makes a noise. Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring. Biryani is a celebration of all that is great about Indian food! The aromas, the vibrant colour, that fluffy rice.
Instructions to make Beef biryani:
- Put oil in a sufuria and let it heat,, put your potatoes and deep fry them till slightly golden brown
- Using the same oil deep fry your pre boiled meat until brown
- In another sufuria or pot put oil and start frying your onions until they start to become soft,, then add the grated garlic and ginger while stirring,, if it starts to stick to the bottom of the sufuria add a little water and keep stirring
- Add in your diced tomatoes and keep stirring, make sure the tomatoes are well cooked until crushed that is it forms a paste,, add in cumin and curry powder together and keep stirring
- Put your milk (in this case i used fresh milk but added 2tbsps of white vinegar and i let it settle for 30min since i did not have mala),, when it comes to a boil add in your potatoes and eggs and let it simmer, add salt to your liking.
- Cook your rice until well done, put in your egg yellow food colour which has been mixed with a little water and mix
- Serve
Biryani is a celebration of all that is great about Indian food! The aromas, the vibrant colour, that fluffy rice. Choose from a chicken biryani, vegetable biryani or other protein of choice. Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on. Find beef biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap it up for this exceptional food beef biryani recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
