Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, beef stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Stew is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Beef Stew is something that I have loved my entire life.
Beef, carrots, potatoes, and celery are seasoned with rosemary and parsley in this simple stovetop beef stew recipe. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe. Economical and hearty, there's no better way to.
To get started with this recipe, we have to prepare a few components. You can have beef stew using 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Stew:
- Take 1 kg beef
- Prepare 2 large onion
- Make ready 3-4 large tomato
- Prepare 3 green chilli chopped
- Make ready 4 green chilli for dum
- Make ready 1/2 teaspoon red chilli powder and flakes
- Make ready 1/2 teaspoon turmeric powder
- Take 1/4 teaspoon coriander powder
- Make ready 3 green cardamom
- Make ready 1 large black cardamom
- Prepare 1/2 teaspoon black pepper
- Get 1 teaspoon cloves
- Take 1-2 bay leaves
- Prepare 1 medium stick cinnamon
- Prepare 1 tablespoon cumin seeds
- Prepare 1 1/2 tablespoons button red chilli
- Get 1 (1 tablespoon) ginger garlic paste
- Get 2 tablespoons curd
- Make ready 1 tablespoon dry fenugreek leaves
- Make ready 3 tablespoons julienne cut ginger
- Make ready 1/2 glass water
- Get to taste Salt
- Get 1/3 cup oil
Read on to get all the hot deets on this ultra-comforting stew. To make beef stew, start by cutting some beef into bite-sized cubes. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables (such as carrots, potatoes, onions, beans, peppers, mushrooms, and tomatoes) and may include meat.
Instructions to make Beef Stew:
- Sary ingredients phly samny rakh lyn is se apko khana bnany me bht asani rehti hy. Aik pot me oil dalyn usay garam karyn aur phr onion dal ke fry karyn. Brown nhn karni hai bssss translucent karna hai.
- Jab onion soft hojaye to us me sara garam masala add kardyn aur 1 minute tak fry karyn medium flame ginger garlic paste dal ke fry karyn par us ke bad meat add kardyn aur halka sa fry karyn.
- Ab tamater aur hari mirchyn chopped kar ke dalyn aur tamatar ke 4 pieces karlyn. Ya half kar ke bhi add kar skty hyn.aur sary spices bhi add kardyn.
- Agar ap chahyn to half glass water add kardyn wrana na bhi karyn to tamater ka pani hi kafi hojata hy. Pot ka dhakan laga dyn aur flame high kardyn jesy hi boil ajyn to medium flame par usy bhoon lyn jab tak oil uper na ajyn.
- Oil uper any ke bad us me dahi aur methi dal dyn aur low flame par pkny dyn 5 minutes tak phr flame off kar ke hari mirchyn aur adrak dal ke chapati ya nan ke sath serve kryn.
A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables (such as carrots, potatoes, onions, beans, peppers, mushrooms, and tomatoes) and may include meat. Beef stew is the benevolent king of all stews. Familiar yet never tiresome, chunks of tender beef and potatoes in rich brown gravy will always bring comfort and joy to our tables. Want beef stew with tender and juicy pieces of meat?
So that is going to wrap this up for this special food beef stew recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
