Ossobucco (Cumin Curry)
Ossobucco (Cumin Curry)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ossobucco (cumin curry). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ossobucco (Cumin Curry) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Ossobucco (Cumin Curry) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have ossobucco (cumin curry) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ossobucco (Cumin Curry):
  1. Take 1 Kg Beef
  2. Take 4 Large Tomatoes
  3. Prepare 1 Onion
  4. Make ready 1 tbsp Whole cumin
  5. Prepare 1/2 Tsp crushed garlic
  6. Prepare 1/2 tsp crushed ginger
  7. Get 1 tsp fresh tumeric powder
  8. Get 2-3 hot chillies (optional)
  9. Take to taste salt
Instructions to make Ossobucco (Cumin Curry):
  1. Boil meat with salt, ginger garlic paste and set aside.
  2. Blend all the other ingredients apart from whole cumin.
  3. Heat up some oil in a pot, add the cumin seeds and fry till they splutter.
  4. Add in the meat without broth, fry till brownish.
  5. Add in your blended mixture and let it simmer on low-medium heat till it thickens.
  6. Serve with ugali, rice….. Enjoy!

So that is going to wrap it up for this special food ossobucco (cumin curry) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!