Pepper steak with "Coodles" aka carrot noodles
Pepper steak with "Coodles" aka carrot noodles

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pepper steak with "coodles" aka carrot noodles. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pepper steak with "Coodles" aka carrot noodles is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pepper steak with "Coodles" aka carrot noodles is something which I’ve loved my entire life.

Sweet Potato Noodles with Roasted Red Pepper Cream Sauce. Learn how to prepare this classic Bordelaise sauce recipe from Bordeaux, France to serve on your favorite steaks and chops. "Coodles" cucumber noodles with tomato and feta - Yum! The carrot noodles added an extra layer of flavor to the dish that you normally would not get using wheat noodles. This stir fried carrot noodles dish produces a wonderful wok hay flavor from stir frying the carrots at Been on the zoodles train for a while now, guess it's time to try some…coodles?

To get started with this recipe, we have to prepare a few components. You can cook pepper steak with "coodles" aka carrot noodles using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pepper steak with "Coodles" aka carrot noodles:
  1. Take small package beef strips
  2. Take 2 medium Bell peppers
  3. Take 2 tbsp sesame oil
  4. Take 1 tbsp minced ginger
  5. Prepare 2 tsp low sodium soy sauce
  6. Take peppercorn grinder (I use about 10 turns)
  7. Get 2 large carrots
  8. Prepare 2 tbsp balsamic vinegar

Boodles - Broccoli Stem noodles (peel stem first). Use carrot noodles on top of salad to brighten it up. Roast root vegetable noodles (parsnip, turnip and sweet potato) with some curry seasoning for a hearty side. Swoodles are basically the zoodles of the fall and winter season.

Instructions to make Pepper steak with "Coodles" aka carrot noodles:
  1. Use potato peeler to peel carrots down into long strips and set in its own pan. Add balsamic vinegar on bottom. Turn on low heat.
  2. In a separate pan, combine sesame oil, soy sauce and ginger. Place beef strips in pan and turn onto low heat. Add pepper on top.
  3. Julienne your bell peppers or hand slice as thin as you can.
  4. Turn the beef up to medium, stirring often. Once it starts to brown, add Bell peppers in.
  5. The carrots can be whatever firmness you prefer. So test and see what tastes best to you :) stir often until it is to your liking.
  6. Serve hot and enjoy!
  7. Additions to increase caloric value : sesame seeds, cashews, almonds

Roast root vegetable noodles (parsnip, turnip and sweet potato) with some curry seasoning for a hearty side. Swoodles are basically the zoodles of the fall and winter season. Create your kind noodles/pastas with spiralised veggies - zoodles with zucchini and coodles with carrot! Or you can choose any Throw in some halved cherry tomatoes, stir for a minute. Season with salt, pepper powder and mix.

So that is going to wrap it up for this exceptional food pepper steak with "coodles" aka carrot noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!