Japchae (Korean Glass Noodles)
Japchae (Korean Glass Noodles)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, japchae (korean glass noodles). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Japchae (Korean Glass Noodles) is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Japchae (Korean Glass Noodles) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have japchae (korean glass noodles) using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Japchae (Korean Glass Noodles):
  1. Get 170 g (6 oz) dangmyun (sweet potato noodles)
  2. Make ready – for the sauce —-
  3. Prepare 3 tbsp soy sauce
  4. Get 3 1/2 tbsp granulated white sugar
  5. Take 2 tbsp sesame oil
  6. Make ready ————————
  7. Take 2 tsp minced garlic
  8. Prepare 4 oz lean beef (optional)
  9. Prepare 1 tbsp vegetable oil
  10. Get 6 oz spinach/cabbage
  11. Take 1 pc small carrot (sliced into matchsticks)
  12. Take 4 pc button/portobello mushroom (optional)
  13. Take 1 pc small onion
  14. Take to taste salt and pepper
Steps to make Japchae (Korean Glass Noodles):
    1. For the SAUCE, mix soy sauce, sugar, sesame oil and garlic in a bowl until sugar is completely dissolved.
    1. Boil water, and add Dangmyun. Follow package instructions. Drain and set aside.
    1. In a hot pan, heat vegetable oil and sauté meat (until browned), garlic, onion (until translucent), and vegetables (until soft).
    1. Add noodles and sauce.
    1. Stir on high heat until liquid is reduced and absorbed by noodles.
  6. If saltiness from the sauce is not enough, add salt and pepper to taste.
    1. Garnish with chopped onion leaves and roasted sesame seeds.

So that is going to wrap it up for this special food japchae (korean glass noodles) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!